Built for high-traffic self-service environments, this drop-in modular convenience counter balances display capacity with robust construction to support continuous operation. Operators will place full trays and packaged items on four adjustable shelves while maintaining a compact footprint for countertop integration. Engineers designed the unit for 115v power and low energy draw, supporting efficient installation and predictable utility loads.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and empty contents. Remove shelves and wash with warm, soapy water; rinse and dry. Wipe stainless surfaces with a non-abrasive cleaner and soft cloth. Clean drainage and seals; inspect for wear and replace damaged gaskets. Vacuum coils and vents to remove dust and grease. Sanitize food-contact areas with an EPA-approved sanitizer. Reassemble when all parts are dry and reconnect power. Regular cleaning prevents contamination, fire risk, and costly breakdowns.#@@#Additional Info#@#Fri-Jado’s MCC 36-4 A SS FD PT drop-in counter measures 35.44" wide and 29.5" deep, has four adjustable shelves, operates on 115v/60Hz at 50 Watts, supports self-service, and carries CSA, UL, NSF, ETL sanitation listings.#@@#General Info#@#Description #@#
Built for high-traffic self-service environments, this drop-in modular convenience counter balances display capacity with robust construction to support continuous operation. Operators will place full trays and packaged items on four adjustable shelves while maintaining a compact footprint for countertop integration. Engineers designed the unit for 115v power and low energy draw, supporting efficient installation and predictable utility loads.
#@@# Four Shelves#@#
Four adjustable stainless shelves provide organized presentation and high product density. Staff members will configure shelf spacing to fit boxed sandwiches, pastries, or packaged snacks while maintaining clear sight lines for customers.
#@@# Drop-In Design#@#
The drop-in counter installs flush into counters to preserve countertop continuity and streamline front-of-house layout. Technicians will appreciate the simplified service access and reduced trim requirements during retrofit projects.
#@@# Stainless Construction#@#
Stainless-steel exterior and interior surfaces resist corrosion and withstand frequent cleaning cycles. Cleaning teams will sanitize surfaces quickly, supporting compliance with sanitation listings including CSA and ETL sanitation credentials.
#@@# Low Power Draw#@#
The unit operates at 115v and consumes 50 Watts, minimizing incremental electrical load for each installation. Facilities managers will calculate total circuit demands easily when integrating multiple units across serving lines.
#@@# Certifications Included#@#
This model carries CSA and multiple sanitation and safety listings, including NSF and ETL sanitation, ensuring acceptance in regulated foodservice settings. Procurement teams will expedite approval processes with documentation that matches regulatory expectations.
#@@# Compact Footprint#@#
With a 35.44 inch width, 29.5 inch depth, and 33.06 inch height, the counter fits standard countertop openings while offering substantial interior volume.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Fri-Jado USA MCC 36-4 A SS FD PT Modular Convenience Counter.#@@#Maintenance Guide#@#Inspect seals and gaskets weekly to prevent product contamination and air leakage. Remove shelves and clean with warm, soapy water; rinse and dry before reinstallation. Clean stainless surfaces with a mild detergent and a soft cloth to avoid scratches. Verify electrical connections at 115v and confirm 1-Ph supply stability; tighten terminals when loose. Level the unit on installation to ensure proper drainage. Schedule preventive checks every 3 months for CSA, UL and NSF compliance.
