Stop settling for inconsistent ice delivery in busy kitchens. This upright ice bin provides large-capacity storage, reliable access, and stainless steel durability to support continuous service in foodservice, hospitality, healthcare, and institutional environments. Designed for professional operations, the unit balances high storage with efficient ergonomics to reduce handling time and maintain ice quality during peak demand.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and remove ice. Wipe interior with a mild detergent solution and a soft cloth. Scrub gaskets and door tracks to prevent mold and ensure proper seals. Clean exterior stainless steel with non‑abrasive cleaner, following grain direction. Degrease vents and clear drain lines to reduce fire risk and equipment strain. Inspect condenser coils monthly and vacuum or brush to improve efficiency. Rinse, dry thoroughly, then reconnect power.#@@#Additional Info#@#Follett LLC SG860S-48 ice bin stores 860 pounds of ice and integrates with ice machines for continuous supply.#@@#General Info#@#Description #@#
Stop settling for inconsistent ice delivery in busy kitchens. This upright ice bin provides large-capacity storage, reliable access, and stainless steel durability to support continuous service in foodservice, hospitality, healthcare, and institutional environments. Designed for professional operations, the unit balances high storage with efficient ergonomics to reduce handling time and maintain ice quality during peak demand.
#@@# Capacity For High Demand#@#
This bin stores 860 pounds of ice in operational configuration while fitting a 48-inch nominal width. Facilities gain substantial on-site inventory to smooth peak production without frequent transfers. Operators reduce downtime and interruptions by consolidating daily needs into a single accessible unit.
#@@# Durable Stainless Construction#@#
The stainless steel exterior resists corrosion and simplifies cleaning under routine sanitation protocols. Maintenance teams preserve finish and hygiene with standard detergents and scheduled washdowns. Staff achieve consistent surface performance even in high-humidity or high-traffic environments.
#@@# Dual Door Access#@#
The sliding upper door and top-hinged bottom door permit rapid top loading and convenient scoop or dispense access at lower heights. Shift crews expedite refill and retrieval workflows while minimizing spillage and exposure. Managers standardize handling procedures around predictable access points.
#@@# Regulatory Compliance And Safety#@#
This unit carries NSF certification to meet commercial sanitation standards and support facility inspections. Maintenance staff follow manufacturer recommendations to sustain compliance and reduce audit friction. Risk managers document certified equipment to align with institutional protocols.
#@@# Optimized Footprint And Clearance#@#
The bin measures 31 inches deep and 46.5 inches high, enabling placement against backsplashes or in compact staging areas without obstructing service lines.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Culinary Depot usually ships/delivers Follett SG860S-48 Upright Ice Bin within # business days upon confirming cleared payment.#@@#Maintenance Guide#@#Inspect seals weekly; replace any with cracks or compression to maintain temperatures and prevent contamination. Clean interior surfaces daily with a food-safe sanitizer and soft cloth; avoid bleach on stainless steel to prevent pitting. Defrost regularly and remove standing water; use a non-metallic scraper to avoid damage. Lubricate door hinges monthly with food-grade lubricant and tighten hardware as needed. Verify level and adjust feet quarterly for proper drainage.