Stop sacrificing uptime for capacity. This low-profile ice unit delivers industrial-level storage and rapid access while fitting into constrained back-of-house layouts, enabling continuous service during peak hours. Designed for high-throughput kitchens, it pairs robust stainless surfaces with user-focused access to keep operations moving smoothly.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the unit and remove ice totes. Empty and discard melted water. Mix mild detergent with warm water (no bleach). Scrub interior surfaces and door gaskets with a nonabrasive cloth. Rinse thoroughly and wipe dry to prevent corrosion. Clean condenser area and coils to improve efficiency. Inspect seals and hinges; replace worn parts. Sanitize food-contact surfaces per CSA guidelines before returning to service.#@@#Additional Info#@#Follett LLC's SG1300S-48 ice bin stores 1320 pounds of ice and includes a totes ice carrier. Its stainless steel design, sliding upper door, and top-hinged bottom door ensure hygienic access.#@@#General Info#@#Description #@#
Stop sacrificing uptime for capacity. This low-profile ice unit delivers industrial-level storage and rapid access while fitting into constrained back-of-house layouts, enabling continuous service during peak hours. Designed for high-throughput kitchens, it pairs robust stainless surfaces with user-focused access to keep operations moving smoothly.
#@@# Storage Capacity#@#
This unit holds 1,320 lbs. of ice, providing an extended on-hand supply for continuous service periods. Operators can reduce refill frequency and minimize service interruptions by relying on this capacity during high-volume shifts.
#@@# Compact Footprint#@#
The 48-inch width and 31-inch depth yield a compact footprint that integrates seamlessly into crowded equipment lines. Facility planners can preserve valuable floor space while maintaining a large storage volume.
#@@# Access Configuration#@#
A sliding upper door and top-hinged bottom door deliver staged access for scoop loading and tote removal. Staff can achieve faster retrieval with minimal spillage and improved sanitation control during busy cycles.
#@@# Sanitary Construction#@#
The stainless steel exterior and NSF certification meet commercial sanitation expectations and simplify daily cleaning routines. Maintenance teams can spend less time on corrosion control and more time on preventative checks.
#@@# Tote Integration#@#
The included tote ice carrier supports organized transport and dispensing, reducing manual handling and ensuring consistent portioning. Shift supervisors can lower labor strain and maintain steady output during service peaks.
#@@# Durable Weight Rating#@#
At 270 pounds, the unit's weight and engineered internal supports allow the design to withstand frequent loading and unloading without deformation. Managers gain predictable structural performance across intensive daily use.
#@@# Volume Management#@#
The machine accepts large ice volumes while enabling efficient inventory turnover to limit melt loss.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Culinary Depot ships/delivers Follett SG1300S-48 Upright Ice Bin within # business days upon confirming cleared payment.#@@#Maintenance Guide#@#Inspect seals and gaskets on the Follett LLC SG1300S-48 weekly; replace worn seals to maintain sanitary containment and thermal efficiency. Clean stainless steel exterior with a pH-neutral cleaner and soft cloth to prevent corrosion. Drain and sanitize the bin interior monthly using NSF-certified procedures and approved disinfectants. Level the unit and verify tote carrier alignment after service to prevent ice bridging and transport issues.