Handle high daily ice demand without interruption while ensuring consistent ice quality and hygienic storage. This industrial ice storage and transport unit accommodates a substantial frozen inventory and integrates seamlessly with high-output production lines, reducing refill cycles and labor for handling. Operators will appreciate predictable loading, controlled access, and easy sanitation, which support continuous service in busy kitchens, cafeterias, bars, and healthcare facilities.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and remove ice. Scrape loose debris, then wash surfaces with a mild detergent and warm water using a soft cloth. Rinse thoroughly and sanitize food-contact areas with an approved solution per CSA guidelines. Clean condenser coils and vents monthly to maintain efficiency. Inspect door seals and hinges; replace worn parts. Dry all surfaces before refilling. Regular cleaning prevents contamination, lowers energy use, reduces fire risk, and helps pass inspections.#@@#Additional Info#@#Follett LLC SG1000S-36 ice storage system holds 990 pounds of ice in a 36" stainless steel cabinet with sliding and top-hinged doors, CSA-certified, 69.5" height, 257 pounds shipping weight, for heavy-duty foodservice transport.#@@#General Info#@#Description #@#
Handle high daily ice demand without interruption while ensuring consistent ice quality and hygienic storage. This industrial ice storage and transport unit accommodates a substantial frozen inventory and integrates seamlessly with high-output production lines, reducing refill cycles and labor for handling. Operators will appreciate predictable loading, controlled access, and easy sanitation, which support continuous service in busy kitchens, cafeterias, bars, and healthcare facilities.
#@@# Capacity Management#@#
This unit stores 990 pounds of ice, enabling extended service runs and fewer interruptions for restocking. Managers receive clear capacity metrics to plan shifts and deliveries with precision, ensuring efficient operations.
#@@# Stainless Steel Construction#@#
A stainless steel exterior resists corrosion and meets rigorous cleaning protocols common in institutional foodservice. Staff can perform daily washdowns without compromising the enclosure or finish, maintaining hygiene standards.
#@@# Access Configuration#@#
The sliding upper door and top-hinged bottom door provide flexible handling for various service patterns, allowing quick retrieval or bulk discharge. Teams will expedite portioning and transport with fewer obstructions at the opening, enhancing workflow efficiency.
#@@# Regulatory Compliance#@#
The design carries NSF certification, demonstrating adherence to public health standards for ice contact and storage. Facilities will simplify inspections and maintain documented compliance with local codes, ensuring peace of mind.
#@@# Footprint and Dimensions#@#
The cabinet measures 36 inches wide, 31 inches deep, and 69.5 inches high, fitting standard back-of-house layouts while maximizing vertical storage. Planners can allocate floor space confidently and integrate the unit alongside existing equipment without issues.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Culinary Depot ships/delivers Follett SG1000S-36 Upright Ice Bin within # business days upon confirming cleared payment.#@@#Maintenance Guide#@#Inspect seals and hinges weekly for optimal performance of the Follett LLC SG1000S-36 ice bin. Clean interior surfaces with a food-safe sanitizer and soft brush; remove scale with an approved descaler. Flush drain lines monthly and ensure condensate flows unobstructed. Lubricate sliding upper door tracks and bottom door pivots quarterly with food-grade lubricant. Calibrate level and secure mounting bolts during inspections. Monitor bin storage temperature daily for consistent ice quality.