At 48 inches wide, 31 inches deep, and 80.5 inches high, the bin fits into constrained layouts while delivering substantial capacity. Planners will optimize floor plans without sacrificing storage volume or service scalability.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and remove ice from the Follett DEV1175SG-48-75. Scrub interior with a mild detergent and warm water; rinse thoroughly. Clean dispenser chute and door seals with a non-abrasive cloth. Sanitize food-contact surfaces per CSA guidelines. Vacuum condenser and coils monthly to improve efficiency. Inspect hinges and replace worn seals. Dry completely before restarting power to prevent bacterial growth, fires from grease buildup, and equipment failures.#@@#Additional Info#@#Follett LLC DEV1175SG-48-75 Ice-Device with Smartcart 75 has a 2,110-pound capacity and 1,185 pounds usable storage in a 48" wide, 80.5" high stainless steel cabinet.#@@#General Info#@#Description #@#
At 48 inches wide, 31 inches deep, and 80.5 inches high, the bin fits into constrained layouts while delivering substantial capacity. Planners will optimize floor plans without sacrificing storage volume or service scalability.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Culinary Depot usually ships the Follett DEV1175SG-48-75 Ice-DevIce™ with SmartCART™ 75 Ice Bin within # business days of receiving cleared payment.#@@#Maintenance Guide#@#Inspect seals and hinges weekly for airtight closure and smooth operation. Clean interior surfaces with mild detergent and warm water; rinse and dry to prevent corrosion on stainless steel. Sanitize the smartcart and dispensing chute daily with a food-safe sanitizer per CSA guidelines. Defrost accumulations promptly and vacuum condenser coils monthly for heat exchange efficiency. Lubricate hinge points quarterly with food-grade lubricant and document all service actions for traceability.