The Follett 50FB414A-L Symphony Freestanding Ice Maker and Dispenser delivers up to 50 lbs. of soft Chewblet® ice daily with 12 lbs. of internal storage. Its air-cooled, floor-standing design ensures reliable, sanitary ice dispensing in healthcare, office, and foodservice environments with space flexibility.
LongDescription#@#NA#@@#Cleaning Instructions#@#Power off unit before cleaning. Sanitize bin and internal surfaces with approved solutions. Rinse thoroughly. Clean condenser and air filter monthly. Descale water system quarterly. Follow Follett’s recommended procedures to maintain hygiene, extend lifespan, and ensure optimal ice quality.#@@#Additional Info#@#Freestanding unit produces 50 lbs. of soft Chewblet® ice daily with 12 lbs. of internal storage, touchless dispensing, and an air-cooled system for hygienic, high-traffic environments.#@@#General Info#@#Description #@#
The Follett 50FB414A-L Symphony Freestanding Ice Maker and Dispenser delivers up to 50 lbs. of soft Chewblet® ice daily with 12 lbs. of internal storage. Its air-cooled, floor-standing design ensures reliable, sanitary ice dispensing in healthcare, office, and foodservice environments with space flexibility.
#@@# Touchless Dispensing #@#
Equipped with sensor-activated, touch-free dispensing, this model reduces contact and minimizes the spread of germs. It’s engineered for sensitive settings such as patient hydration stations, nurse stations, and break rooms, where sanitation and convenience are top priorities.
#@@# Chewblet® Ice Type #@#
Follett’s signature Chewblet® ice is soft, chewable, and slow-melting—perfect for healthcare patients, drinks, and food prep. Its user-friendly texture supports hydration and adds value to foodservice operations, making it a favorite among operators and end users.
#@@# Freestanding Design #@#
Unlike countertop models, the 50FB414A-L features a freestanding configuration that eliminates the need for counter space. With a narrow 22.75" width, it fits easily in hallways, staff lounges, or clinical zones where space is limited but capacity and access must remain high.
#@@# Efficient Air Cooling #@#
This air-cooled model provides consistent ice production while maintaining energy efficiency. It reduces operational noise and ambient heat compared to older systems, allowing installation in temperature-sensitive locations without sacrificing performance.
#@@# Built-In Storage #@#
The internal 12 lb. bin ensures ready access to fresh ice throughout the day. Its well-insulated design preserves ice quality and supports continuous use in demanding, high-traffic areas like clinics, offices, and dining spaces.
#@@# Application Versatility #@#
From hospitals and senior living facilities to offices and restaurants, the 50FB414A-L adapts to various needs. Its combination of hygienic dispensing, compact freestanding form, and high output makes it an ideal ice solution across industries requiring reliable, sanitary operation.#@@#Delivery Details#@#• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Disconnect power before servicing. Inspect and clean condenser coils monthly. Sanitize bin and flush water system regularly. Descale every 3 months. Check dispensing components for wear. Follow Follett’s maintenance guidelines for long-term reliability and sanitary ice production.