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Follett LLC 12HI414A-S0-00 Symphony Plus 12 Series Air Cooled Chewblet Wall-Mount without Drain Pan Ice Maker and Water Dispenser with SensorSAFE Dispense - 115 Volts, 425 Lbs.

Follett LLC

$9,022.00
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SKU:
12HI425A-S0-00
Weight:
199.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
12HI414A-S0-00__1113
NSF Certified:
Yes
Cooling:
Air-Cooled
Style:
Wall
Voltage:
115v
email_price:
no
Tags:
Ice Maker Dispenser, Nugget-Style
Label Option type:
rectangles
Net Price:
7546.3
msrp_price:
no
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Commercial Ice Equipment and Supplies>>Ice Machines>>Combination Ice and Water Dispensers
call_price:
no
map_price:
yes
Mfr Toll Free:
(800) 523-9361
Freight Class:
92.5
Packed By:
1 each
add_to_cart:
no
MAP Price:
9022
Manufacturer:
Follett LLC
login_price:
no
Parent item Name:
Follett 12CIA199A-S-A-S-S 12 12 HI series wall mount with Chewblet® ice machine
Parent Item #:
12hia199a-00ali
Product ID:
a47e80b5-16ae-de11-abef-001ec95274b6
List Price:
16405
Taxonomy Weight:
199
Amps:
11
Phase:
1-Ph
Hertz:
60
Trigger BC Integration:
Y-6/19/2026_1:05PM
Filter_Manufacturer:
Follett LLC
Filter_Voltage:
115 Volts
Filter_Width:
11 - 20 Inches
Filter_Height:
31 - 40 Inches
Primary Image:
Follett LLC_12HI425A-S0-00.png
Filter Type:
Ice / Water Combination Machines
Filter_Ice Type:
Nugget
Filter_Type:
Ice / Water Combination Machines
Sale Price:
9022
Filter_Condenser Type:
Air Cooled
Filter_24 Hour Ice Yield:
300 - 599 Pounds
Filter_Dispenser Style:
Sensor
Filter_Bin Storage Capacity:
1 - 25 Pounds
Keyfeatures5:
115 VOLTS, 11 amps for standard circuits
Keyfeatures4:
Compact 12 Lbs. bin stores ready-to-serve ice
Keyfeatures:
425 Lbs. daily nugget ice production
Keyfeatures3:
Air-cooled, wall-mount saves space and HVAC load
Keyfeatures2:
SensorSAFE dispense reduces cross-contamination
short_description:
Follett LLC symphony plus 12 series wall-mount chewblet ice maker dispenses 425 pounds of nugget ice daily with air-cooled operation and SensorSAFE for hygiene.
Item Type:
Ice & Water Combination Machine
Bin Storage Capacity:
12 Lbs.
Production per 24 Hour:
425 Lbs.
specsheet:
Follett LLC_12HI425A-S0-00.pdf
cETLus Certified:
Yes
has video:
i9-vDmIyw6M
Filter_NSF Listed:
Yes
Condenser Type:
Air Cooled
Keyfeatures6:
Compact 16.12" wide design
Ship From:
18040
Lead Time:
2 - 3 Business Days
is free shipping:
Yes
Real Weight:
179
Real Width:
16.12
Real Height:
32.5
Real Depth:
23.5
Dimensions:
23.5 16.12 32.5
PRO:
yes
Adding to cart… The item has been added
Stop sacrificing user experience for speed. This wall-mount nugget ice and water dispenser provides high output and consistent nugget texture while fitting compact footprints, making it ideal for food service operations with limited space. Facility managers and hospitality teams benefit from a reliable supply of chewable ice that supports high customer throughput and minimizes service interruptions.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and close water supply. Remove ice bin and wipe interior with mild soap and warm water. Scrub dispenser nozzle and sensor area with a soft brush. Clean condenser coils every 3 months using a vacuum or brush to remove dust. Flush supply lines monthly and sanitize with EPA-approved solution per label. Inspect seals and fasteners; tighten or replace as needed. Dry all surfaces before restarting power and water.#@@#Additional Info#@#Follett LLC's Symphony Plus 12 wall-mount chewblet ice and water dispenser produces 425 pounds per day, stores 12 pounds of nugget ice, runs on 115v/11 amps, has an air-cooled condenser, SensorSAFE dispense, and mounts in tight spaces.#@@#General Info#@#Description #@# Stop sacrificing user experience for speed. This wall-mount nugget ice and water dispenser provides high output and consistent nugget texture while fitting compact footprints, making it ideal for food service operations with limited space. Facility managers and hospitality teams benefit from a reliable supply of chewable ice that supports high customer throughput and minimizes service interruptions. #@@# Capacity Performance#@# This unit produces 425 pounds of nugget ice every 24 hours, meeting the demands of high-traffic cafeterias, bars, and patient dining areas. Operators receive predictable daily production that aligns with peak cycles and inventory planning. #@@# Compact Wall Mount#@# Engineers designed a slim profile with a width of 16.12 inches and a depth of 23.5 inches, allowing it to mount on walls and free up floor space. Kitchen layouts maintain circulation and cleaning zones while staff can easily access ice at countertop height. #@@# Nugget Ice Quality#@# The chewable nugget ice enhances drink dilution control and boosts customer satisfaction for mixed drinks, smoothies, and patient hydration. Staff experience fewer complaints and longer hold times for portioned service. #@@# Air-Cooled Efficiency#@# The air-cooled condenser simplifies installation and eliminates the need for a separate water-cooled loop in most commercial settings. Technicians can service standard cooling components quickly, which reduces downtime. #@@# Sensor Dispense Safety#@# The SensorSAFE dispense style minimizes cross-contamination by enabling hands-free operation and controlled portioning. Managers can enforce hygiene protocols while reducing waste from over-dispensing. #@@# Certified Reliability#@# This machine carries CSA and CETL approvals and operates on 115 volts, single-phase power with an 11 amp draw at 60 hertz, meeting common commercial electrical configurations. Maintenance teams appreciate the compliance documentation and straightforward electrical requirements. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Inspect condenser fins weekly and remove dust with a soft brush to maintain airflow. Use mild detergent and warm water to sanitize the dispenser’s exterior and drip tray; rinse and dry with a lint-free cloth. Replace water filters per schedule and record dates for ice quality. Verify electrical connections at 115v and check amperage; tighten loose terminals. Test SensorSAFE dispense regularly and clear sensor debris. Sanitize the ice storage bin with a food-safe sanitizer every 30 days.