Stop sacrificing durability for style. This rectangular bamboo tray combines resilient construction with a refined smoke finish to support high-volume room service, catering stations, and hospitality operations that require consistent performance and a clean presentation. Designed for commercial use, the tray balances capacity and handling to streamline service while protecting carry weight limits.
LongDescription#@#NA#@@#Cleaning Instructions#@#Hand-wash the 19" smoke bamboo tray with mild detergent and warm water; scrub gently with a soft cloth. Rinse thoroughly and air-dry flat to prevent warping. Wipe high-touch zones like edges and handles between uses with an approved sanitizer to prevent germ transfer and contamination of food and hands. Clean spills promptly to deter pests and preserve finish, extending service life and supporting health-code compliance.#@@#Additional Info#@#FOH's RRT005GYB11 Smoke Bamboo Bali tray measures 13" x 19" x 1.5" and weighs 11.68 pounds. Its gray bamboo design is hand-wash only, ideal for room service and banquets, ensuring quality and durability.#@@#General Info#@#Description #@#
Stop sacrificing durability for style. This rectangular bamboo tray combines resilient construction with a refined smoke finish to support high-volume room service, catering stations, and hospitality operations that require consistent performance and a clean presentation. Designed for commercial use, the tray balances capacity and handling to streamline service while protecting carry weight limits.
#@@# Material Strength#@#
Bamboo construction delivers a strong yet lightweight platform that reduces fatigue during repeated use. Measurements of 13 inches by 19 inches and a 1.5-inch rim provide a stable footprint for plates, glasses, and cartons while keeping total tray weight manageable at 11.68 pounds.
#@@# Service-Friendly Shape#@#
A rectangular profile maximizes usable surface area and nests efficiently in storage racks. Staff gain faster loading and unloading cycles because the shape aligns with standard plate and pan layouts, increasing throughput during busy shifts.
#@@# Finish and Appearance#@#
The smoke gray finish resists visible staining and masks wear without hiding debris that requires cleaning. Managers retain a consistent dining room aesthetic while maintenance teams can identify cleaning needs quickly.
#@@# Handling Ergonomics#@#
Raised 1.5-inch edges secure contents during transport and reduce spill incidents on crowded carts. Servers maintain control on both short and long routes, lowering return trips and minimizing loss from breakage.
#@@# Care and Longevity#@#
Hand-wash only instructions preserve the bamboo fibers and finish for extended service life, preventing delamination that occurs with automated dishwashing. Maintenance teams will schedule gentle cleaning cycles to protect investments and avoid premature replacement.
#@@# Capacity and Compatibility#@#
The tray supports standard plate configurations and pairs with side warmer plates, insulated carriers, and service carts used in institutional food service.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Use a soft cloth and mild detergent to wash the bamboo tray by hand, avoiding dishwashers and long soaking to prevent warping. Dry immediately with a lint-free towel and air dry flat to maintain surface integrity. Apply a food-safe mineral oil monthly to restore moisture and reduce cracking; rub oil evenly and wipe excess. Inspect edges and finish weekly for splinters or damage and sand lightly if needed to preserve the smoke gray appearance and hygiene.