Elevate storage efficiency and presentation in busy kitchens with a compact, durable jar engineered for daily commercial use. This round stainless steel canister offers a balance of form and function, allowing chefs and managers to organize ingredients while maintaining a professional countertop appearance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe jar exterior and lid with a soft cloth dampened in a mild detergent solution; rinse and dry immediately to prevent water spots. Sanitize high-touch zones like lid knobs and serving rims using an EPA-registered sanitizer per label dilution and contact time. Inspect seals and edges for residue; remove food acids and salt promptly to prevent corrosion. Clean daily in front-of-house areas to reduce cross-contamination and maintain customer perception and health-code compliance.#@@#Additional Info#@#FOH RJR029GOS23 stainless steel jar is 2.5" in diameter and 4.25" tall, with a matte brass finish and fitted lid for sealed storage.#@@#General Info#@#Description #@#
Elevate storage efficiency and presentation in busy kitchens with a compact, durable jar engineered for daily commercial use. This round stainless steel canister offers a balance of form and function, allowing chefs and managers to organize ingredients while maintaining a professional countertop appearance.
Opt for full stainless steel construction to resist corrosion and maintain food safety in high humidity or frequent wash cycles. The metal body withstands repeated handling and cleans easily with standard sanitizing agents.
Choose a narrow 2.5 inch opening and a 4.25 inch height to store concentrated amounts of spices, salts, or garnishes without occupying valuable shelf depth. The compact footprint fits crowded stations and scaled prep lines while keeping contents accessible.
Rely on a fitted lid to limit air exposure and extend shelf life for dry ingredients, protecting aroma and potency.
Select a matte brass exterior to match upscale service areas and reduce visible fingerprints during high contact periods. Maintenance crews will spend less time polishing, and front-of-house displays will maintain a uniform appearance during long shifts.
Manage a lightweight unit that remains stable on counters while allowing a single employee to reposition multiple containers quickly. Food service teams gain flexibility when configuring stations for different menus or peak events.
Count on a construction that aligns with CSA expectations for commercial storage applications, supporting compliance checks and vendor audits. Procurement teams receive consistent documentation to streamline inspections and inventory control.
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• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of the completed payment, Culinary Depot will ship and deliver the FOH RJR029GOS23 Round Stainless Jar.#@@#Maintenance Guide#@#Inspect seals weekly and replace any cracked or compressed gasket to maintain airtight storage. Clean interior and lid with warm water and mild detergent; rinse thoroughly to remove residue. Sanitize with a 50 ppm chlorine solution for 2 minutes when switching ingredients. Dry components completely before reassembly to prevent corrosion. Polish matte brass surfaces with a nonabrasive cloth and approved stainless steel cleaner to preserve finish and prevent pitting.