This 2 ounce porcelain mini cup and ramekin is designed for consistent portion control in various applications. Chefs achieve predictable servings that simplify plating and minimize waste, while operators enjoy a durable china piece suitable for busy service environments. The design ensures efficient use of space for tight shelving and crowded prep stations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe porcelain cup and ramekin with a microfiber cloth and a mild detergent solution; rinse with warm water and air dry or towel dry. Run in commercial dishwasher per manufacturer cycle; avoid abrasive pads that scratch glaze. Clean high-touch items—menu covers, chair backs, salt/pepper shakers—frequently to prevent germ transfer and pest attraction. Regular maintenance preserves appearance and helps meet health inspection standards.#@@#Additional Info#@#FOH ASC009WHP23 2 oz. round porcelain mini cup and ramekin features durable white porcelain, 2" diameter, and 1.5" height, perfect for sauces and portion control; dishwasher-safe for quick turnover in foodservice and meets CSA standards.#@@#General Info#@#Description #@#
This 2 ounce porcelain mini cup and ramekin is designed for consistent portion control in various applications. Chefs achieve predictable servings that simplify plating and minimize waste, while operators enjoy a durable china piece suitable for busy service environments. The design ensures efficient use of space for tight shelving and crowded prep stations.
Portion managers will utilize the 2 ounce size to standardize sauces, condiments, and tasting portions across menus. Measured servings help maintain ingredient consistency and support cost management while enhancing presentation.
The china material withstands thermal shock and is easy to clean, ensuring a long service life in commercial settings. Operators will find that the porcelain maintains glazes well and has a neutral surface that does not affect food flavors.
The circular shape allows for neat presentation and easy access during plating and service. Staff can scoop and refill quickly, improving efficiency during peak periods.
Kitchens can use high-temperature dishwashers for the ramekins without manual scrubbing, reducing labor time and sanitation risks. Routine cleaning remains straightforward due to the durable properties.
The 2 inch width and 1.5 inch height facilitate stacking and efficient storage in crowded cabinets and rail systems. Back-of-house teams can reclaim counter space and streamline mise en place when multiple units nest securely.
At approximately 1.54 pounds per case configuration, handlers find the weight manageable for transport and stocking tasks. Staff can move multiple units without excessive strain, enhancing turnover speed during shift changes.
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• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the FOH ASC009WHP23 Ramekin. #@@#Maintenance Guide#@#Clean porcelain surfaces after each shift using a neutral pH detergent and warm water to prevent staining and preserve glaze. Inspect for hairline cracks and discard units showing chips to avoid contamination. Rinse thoroughly and air dry or towel dry with a lint-free cloth to prevent water spots. Stack ramekins with protective separators when storing to prevent abrasion. Validate dishwasher settings match manufacturer recommendations to maintain capacity and finish.