This round dining-height table features a robust mahogany laminate top paired with a stable four-point pedestal, designed for continuous use in restaurants, cafeterias, and hospitality settings. With a 42-inch diameter and commercial-grade construction, the unit balances functional performance with a refined wood appearance, ideal for busy indoor dining areas.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the mahogany laminate top and PVC edge with a mild detergent and warm water using a soft cloth. Scrub the four-point pedestal base with a non-abrasive cleaner; rinse and dry immediately. Disinfect high-touch zones (chair backs, menu covers, door handles) with an EPA-registered sanitizer per label contact time. Inspect and remove crumbs from booth crevices to deter pests and prevent contamination of food and hands. Regular cleaning preserves appearance and supports health-code compliance.#@@#Additional Info#@#Flash Furniture XU-RD-42-MAHTB-T3333-GG is a 42" round dining table with a mahogany laminated 1 1/8" top, PVC edge, and a four-point pedestal base.#@@#General Info#@#Description #@#
This round dining-height table features a robust mahogany laminate top paired with a stable four-point pedestal, designed for continuous use in restaurants, cafeterias, and hospitality settings. With a 42-inch diameter and commercial-grade construction, the unit balances functional performance with a refined wood appearance, ideal for busy indoor dining areas.
The mahogany laminated top measures 42 inches in diameter and resists wear from frequent service, providing a consistent dining plane for plates and trays. The 1 1/8-inch thickness increases rigidity and reduces tabletop deflection under heavy loads.
A PVC edge guards the perimeter against chipping and moisture intrusion, extending service life in high-turnover environments. The edge material simplifies cleaning and prevents damage from carts and stacked plates.
A four-point pedestal base distributes weight evenly and eliminates wobble on uneven floors, ensuring stable seating for guests. The pedestal design reduces tripping hazards and allows servers to place chairs closely without obstructing legs.
The dining-height construction stands at 31.125 inches, aligning with standard seating ergonomics for commercial chairs. The fixed height supports consistent table layouts and simplifies floorplan planning.
A laminate finish in brown offers a uniform surface that resists staining and cleans with commercial detergents. The finish retains color integrity under frequent sanitation cycles and reduces the need for refinishing.
The table weighs 68.5 pounds, allowing two staff members to reposition units for service changes while maintaining a solid feel in place. The mass helps the table remain stable under busy conditions and supports heavy tabletop items without shifting.
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect tabletop and base weekly for debris and loose hardware; tighten screws to 15–20 inch-pounds to prevent wobble. Clean laminate with a neutral pH cleaner and a soft cloth; avoid abrasive pads and solvents that strip finish. Treat PVC edge with mild detergent and rinse thoroughly. Level the table on uneven floors using adjustable glides and verify 31.125" overall height for consistency. Store indoors away from direct sunlight and excessive humidity to protect mahogany laminate.
