This bar-height table features a resilient cast iron base paired with a rectangular laminate top, ensuring reliable service and easy upkeep for busy foodservice environments. Designed for indoor bar-height use, the unit balances strength and cleanability to support continuous operation in restaurants, bars, and hospitality spaces.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the laminate top with a mild detergent and a soft cloth; rinse and dry to avoid residue. Clean PVC T-mold edge with a nonabrasive cleaner; check seams for debris. Sanitize high-touch zones (table edges, base, chair contact points) with an EPA-registered sanitizer per label directions. Remove crumbs under the base weekly and vacuum booth crevices to deter pests. Regular cleaning preserves finish, prevents contamination, and supports health-code compliance.#@@#Additional Info#@#Flash Furniture’s XU-BLKTB-3042-T2230B-GG bar-height table has a 42" laminate top with PVC edge, a cast iron base, and a 43" height, weighing 62.5 pounds, ideal for food service and commercial seating.#@@#General Info#@#Description #@#
This bar-height table features a resilient cast iron base paired with a rectangular laminate top, ensuring reliable service and easy upkeep for busy foodservice environments. Designed for indoor bar-height use, the unit balances strength and cleanability to support continuous operation in restaurants, bars, and hospitality spaces.
The laminate top resists surface wear and can be cleaned with standard hospitality cleaners, facilitating quick turnover between guests. The PVC T-mold edge protects the panel perimeter, reducing the risk of delamination and extending service life.
A four-point base anchors the table, preventing wobble during heavy use and maintaining a secure platform for glassware and plates. The cast iron construction provides mass that resists tipping when lateral force is applied.
The bar-height column measures 43.13 inches, aligning with bar stools and standing service scenarios, which enhances ergonomics for patrons and servers. This height supports efficient transaction flow and presentation at counters or communal high tables.
A 42-inch by 30-inch rectangular top offers ample serving area for multiple place settings without taking up excessive floor space. The elongated shape facilitates aisle access and accommodates chargers, centerpieces, or POS devices.
Smooth laminate allows for quick clean-ups to remove spills and crumbs, reducing turnaround time between seatings. Components are made from common materials that technicians can easily source for routine repairs.
Construction meets the demands of commercial indoor use and aligns with industry expectations for furniture performance in dining operations. The unit weighs 62.5 pounds, contributing to stability while remaining manageable for repositioning during service changes.
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• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the table daily for loose fasteners and ensure that hardware is tightened to manufacturer specifications using a torque wrench. Clean the laminate top with a neutral pH detergent and a soft cloth, avoiding abrasive pads. Rinse and dry surfaces thoroughly to prevent residue and edge separation. Lubricate the pivot points of the cast iron base quarterly with food-grade lubricant.
