Stop compromising function for style. This folding farm table set pairs a solid wood tabletop with a reinforced wood base to deliver durable dining capacity for outdoor and indoor service environments. Designed for continuous use in hospitality and institutional settings, the set supports two chairs and folds for compact storage, reducing footprint without sacrificing stability.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe wood top and base with a soft cloth and mild detergent; rinse and dry to prevent staining. Sanitize high-touch zones (chair backs, table edges, menu holders, salt/pepper shakers, bathroom handles) with an EPA-approved disinfectant per label dwell time. Vacuum booth crevices and sweep under shelves to remove crumbs. Inspect and tighten folding hardware weekly. Regular cleaning prevents contamination between front- and back-of-house and preserves furnishings.#@@#Additional Info#@#Flash Furniture XA-FARM-6-GG folding farm table set measures 108" W x 40" D x 30" H, has a wood top and base with an antique finish, supports two chairs, folds for easy transport, weighs 210 pounds, and meets CSA durability standards.#@@#General Info#@#Description #@#
Stop compromising function for style. This folding farm table set pairs a solid wood tabletop with a reinforced wood base to deliver durable dining capacity for outdoor and indoor service environments. Designed for continuous use in hospitality and institutional settings, the set supports two chairs and folds for compact storage, reducing footprint without sacrificing stability.
#@@# Solid Wood Top#@#
The tabletop uses thick wood construction sized 108 inches by 40 inches, providing an extended service surface for plated meals, communal dining, and food staging. Restaurant operators will appreciate the tabletop’s resistance to warping and its ability to handle frequent setup and takedown cycles.
#@@# Reinforced Wood Base#@#
A wood base engineered for load distribution stabilizes the long rectangular top and minimizes deflection under distributed weight. Facility managers can rely on the base to maintain level performance during continuous service and transport.
#@@# Folding Mechanism#@#
The folding design allows rapid transition between deployed and stored states, enabling staff to reconfigure dining areas quickly for event turnover. Maintenance teams will find fewer moving parts to service, which lowers lifecycle downtime.
#@@# Dining Height Profile#@#
At 30 inches high, the table matches standard dining height ergonomics for seated service, ensuring compatibility with typical chairs and booths. Culinary teams gain predictable clearance for plateware and service carts during peak periods.
#@@# Portable Footprint#@#
The set folds to a compact profile that eases storage logistics and optimizes back-of-house space allocation. Event coordinators can stack and move multiple units with fewer personnel, improving setup efficiency.
#@@# Capacity And Configuration#@#
Configured to accommodate two chairs while supporting extended seating arrangements, the set adapts to paired dining or modular banquet layouts.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Inspect folding mechanisms weekly and tighten exposed fasteners to maintain stability. Clean wood surfaces with a pH-neutral cleaner and soft cloth; remove spills within 30 minutes to prevent staining. Treat exposed wood quarterly with a manufacturer-approved sealant to resist moisture and UV when used outdoors. Lubricate hinge pins with a light machine oil biannually and store the set indoors below 120°F during prolonged inactivity.
