This counter height bar stool combines robust construction with a practical profile to support busy commercial settings without sacrificing guest comfort or visual cohesion. Crafted for continuous use, it offers a reliable seating solution for bars, patios, cafeterias, and event spaces that demand consistent performance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe stool seats, backs, frames with a microfiber cloth and a neutral detergent diluted per label; rinse and dry to prevent corrosion. Disinfect high-touch zones (seat edges, backrests, bars) with an EPA-registered sanitizer following contact time. Inspect fasteners weekly and tighten as needed. Regular cleaning prevents germ transfer to staff and customers, preserves finish and materials, and reduces pest attraction.#@@#Additional Info#@#Flash Furniture’s ET-3534-24-DB-GG bar stool features galvanized metal with a blue finish, drain holes for outdoor use, supports 500 pounds, measures 17.34" wide by 40.25" high, and has a cross-back bistro design for hospitality.#@@#General Info#@#Description #@#
This counter height bar stool combines robust construction with a practical profile to support busy commercial settings without sacrificing guest comfort or visual cohesion. Crafted for continuous use, it offers a reliable seating solution for bars, patios, cafeterias, and event spaces that demand consistent performance.
Engineers built the frame from galvanized metal with a powder-coated finish for corrosion resistance and long service life in indoor and covered outdoor installations. Designers specified a 500 pounds capacity to meet rigorous commercial load requirements and to reduce replacement frequency.
Manufacturers integrated a bistro-style back that balances support and airflow, reducing heat buildup during extended seating periods. Staff find the cross back styling easy to clean and visually compatible with a range of dining and bar setups.
Fabricators added drain holes in the seat to shed water quickly, preventing pooling on terraces and near entryways after light rain or cleaning cycles. Operators gain reduced maintenance time and improved guest safety through faster drainage.
Planners benefit from a 17.34 inch seat width and 22 inch depth that allow tight table spacing while preserving aisle flow and access for service staff. Managers can increase seating counts per square footage without degrading circulation.
Specifying a bar height profile with a 40.25 inch overall height delivers ergonomic alignment with counter surfaces commonly used in food service environments. Employees report more efficient order delivery and improved guest posture during service.
Technicians designed the chair to weigh 12.4 pounds for manageable transport and quick reconfiguration between shifts and events. Maintenance teams move large quantities with fewer personnel, reducing setup time and labor costs.
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect metal surfaces weekly for corrosion and remove rust with a wire brush and rust converter to prevent degradation. Apply powder-coat compatible touch-up paint within 24 hours after abrasion to restore protection. Clean drain holes in the seat daily with compressed air or a soft brush to maintain drainage. Tighten fasteners monthly with a torque wrench to the specified torque to preserve load capacity of 500 pounds.
