This drain valve assembly features a durable cast red brass body, ensuring robust flow and reliable operation in commercial sinks. Designed for food service use, the unit supports high throughput while simplifying maintenance and adhering to regulatory standards.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and clear the sink. Remove the strainer and ball assembly. Scrub stainless surfaces with a mild detergent and soft brush; rinse thoroughly with water and dry with a clean cloth. Flush the 2" NPT inlet and 1-1/2" NPT outlet to remove debris. Inspect cast red brass body for buildup and clean with non-abrasive solution. Reassemble parts, test 12 GPM flow, and check seals. Schedule routine cleaning to prevent clogs, fires, and inspections failures.#@@#Additional Info#@#Fisher 52434 DrainKing waste valve features a stainless steel flat strainer and ball with a cast red brass body, 2" NPT male inlet, 1-1/2" NPT female outlet, 3-1/2" rough-in and 12 GPM flow; unit weighs 5 pounds and meets CSA standards.#@@#General Info#@#Description #@#
This drain valve assembly features a durable cast red brass body, ensuring robust flow and reliable operation in commercial sinks. Designed for food service use, the unit supports high throughput while simplifying maintenance and adhering to regulatory standards.
The stainless steel flat strainer effectively collects solids to prevent downstream clogs. Users can easily remove it for cleaning, minimizing downtime during busy periods.
The internal mechanism provides positive shutoff and smooth operation under frequent cycling. Technicians achieve reliable seals that limit leaks and maintain consistent drain performance over time.
Rated at 12 GPM, the valve sustains substantial flow for heavy-duty kitchen sinks and prep stations, allowing for efficient wastewater evacuation during simultaneous tasks without backflow concerns.
The unit is compatible with common commercial drain configurations, making installation straightforward for plumbers and reducing labor time and parts costs.
A robust body offers strength against mechanical stress, while the stainless steel components resist chemical and thermal exposure, extending service life and reducing replacement frequency in demanding environments.
The product is NSFCertified and meets plumbing performance expectations for institutional kitchens and hospitality operations, facilitating easy documentation for inspections and procurement reviews.
Weight: 5 pounds. Capacity and dimensions support institutional use and align with kitchen plumbing standards, enabling predictable integration into existing sink systems.
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Fisher 52434 DrainKing valve monthly for debris accumulation on the flat stainless steel strainer and remove solids to sustain 12 GPM flow. Disassemble following CSA guidelines; clean ball and seat with a mild, nonabrasive detergent, rinse thoroughly, and dry before reassembly. Lubricate moving surfaces with a food‑grade silicone lubricant. Verify 2" NPT male and 1-1/2" NPT female threads for tight seal and replace worn seals promptly to prevent leaks.