The Fetco GRS-1201 GR Series 15 lbs. 1-hopper portion controlled automatic coffee grinder is engineered for high volume specialty beverage operations requiring accurate, consistent grind delivery. Its compact profile and reliable performance make it ideal for cafes, restaurants, and coffee bars where speed and precision drive customer satisfaction.
LongDescription#@#NA#@@#Cleaning Instructions#@#Disconnect the grinder from electrical power before cleaning to ensure operator safety and prevent internal damage. Remove the hopper and wipe all accessible surfaces using a dry or lightly dampened cloth to eliminate coffee residue. Use a soft brush to clean burr areas without introducing moisture that could affect performance. Reinstall components securely before restoring power to ensure proper operation.#@@#Additional Info#@#This portion controlled coffee grinder delivers consistent grind results for commercial beverage operations. A single hopper with 15 pound capacity supports high volume grinding needs. The automatic operation improves speed, accuracy, and workflow efficiency.#@@#General Info#@#Description #@#
The Fetco GRS-1201 GR Series 15 lbs. 1-hopper portion controlled automatic coffee grinder is engineered for high volume specialty beverage operations requiring accurate, consistent grind delivery. Its compact profile and reliable performance make it ideal for cafes, restaurants, and coffee bars where speed and precision drive customer satisfaction.
#@@# Grinder Capacity#@#
Equipped with a generous 15 pound hopper, this grinder supports extended service periods without frequent refills. The large capacity helps maintain uninterrupted workflow during peak demand hours.
#@@# Portion Control#@#
Precision portion control delivers consistent grind dosing for every beverage recipe. Programmable portion settings help reduce waste while improving drink quality and uniformity across multiple shifts.
#@@# Grinding Performance#@#
High speed grinding components ensure fast, responsive operation without sacrificing consistency. The system produces uniform grounds optimized for a range of brew methods and espresso applications.
#@@# Construction Quality#@#
Durable materials and robust internal mechanisms provide long lasting performance in demanding commercial environments. The design supports frequent use and minimizes maintenance needs for busy beverage programs.
#@@# User Interface#@#
Simple controls allow staff to select portion sizes quickly and efficiently. Clear labeling and responsive buttons support streamlined operation even during high traffic service periods.
#@@# Operational Efficiency#@#
Automatic portion control and high capacity hopper reduce manual intervention, helping baristas maintain speed and accuracy. The efficient design supports consistent beverage quality and throughput in fast-paced service settings.#@@#Delivery Details#@#• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Inspect burrs and internal components regularly to ensure consistent grind quality and reliable operation. Clean hopper and grind chamber routinely to prevent oil buildup and residue accumulation. Verify portion settings periodically to maintain accurate dosing. Schedule professional servicing as recommended to extend equipment lifespan.
