Stop sacrificing thermal performance for size. This low-profile server delivers precise temperature retention in a compact footprint, enabling continuous hot or cold service without frequent refills. Designed for high-turn environments, it combines durable construction with a user-focused lid and handle for fast, safe handling.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe exterior daily with a mild detergent and soft cloth; rinse and dry to prevent residue. Sanitize high-touch zones (lid, handle) after each shift using an EPA-registered sanitizer at label concentration. Empty and hand-wash interior with warm water and non-abrasive soap weekly; avoid soaking insulation joint. Inspect seals and hinges; tighten or replace hardware as needed. Regular cleaning prevents cross-contamination, improves customer perception, and extends service life.#@@#Additional Info#@#Fetco’s D055 beverage server has a 0.5 gallon (1.9 liters) capacity with dual-layer vacuum insulation, stainless steel body, and polypropylene lid for reliable temperature retention and durability, meeting CSA service needs for foodservice operators.#@@#General Info#@#Description #@#
Stop sacrificing thermal performance for size. This low-profile server delivers precise temperature retention in a compact footprint, enabling continuous hot or cold service without frequent refills. Designed for high-turn environments, it combines durable construction with a user-focused lid and handle for fast, safe handling.
#@@# Capacity Control#@#
This server holds 0.5 gallons, equivalent to 1.9 liters or 64 oz, providing a defined portion size for consistent service. Operators can plan yields and inventory with accuracy, reducing waste and simplifying pour counts.
#@@# Insulated Construction#@#
Dual-layer vacuum insulation maintains liquid temperature for extended periods, minimizing reliance on heating stations. Staff will serve products at target temperatures longer, cutting energy use from repeated reheating.
#@@# Stainless Body#@#
Stainless steel construction resists corrosion and withstands daily commercial use, preserving appearance and structural integrity. Managers will reduce replacement frequency and maintenance requirements in busy service lines.
#@@# Ergonomic Lid#@#
Polypropylene lid design facilitates secure pouring while preventing spills and heat loss during service. Users will handle the server confidently during peak periods, improving throughput and safety.
#@@# Compact Footprint#@#
Low-profile dimensions, including a 9.25-inch depth, fit under cubbies and on narrow counters, maximizing counter real estate. Kitchen planners can integrate multiple units without sacrificing workspace.
#@@# Lightweight Portability#@#
Weighing 2.3 pounds, the server enables quick repositioning between stations and simple restocking during shifts. Team members can move products efficiently without strain while maintaining steady service flow.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Fetco D055 beverage server by inspecting seals weekly and replacing any that show cracking. Clean interior surfaces after each shift using warm water and a neutral detergent; rinse thoroughly to avoid residue. Sanitize with a food-grade solution per facility protocol and allow full air dry before reassembly. Descale exterior and interior monthly when hard-water deposits appear. Lubricate lid hinge with food-safe lubricant quarterly to preserve operation.