Stop sacrificing display capacity for temperature control. This refrigerated bakery case combines robust cooling performance with a slanted glass presentation that keeps products visible and fresh during extended service periods. Designed for high-volume operations, the unit supports continuous merchandising while maintaining consistent temperatures and providing easy access for full service.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit before cleaning. Remove food and shelves; wash shelves in warm, soapy water and dry. Wipe interior with mild detergent and a soft cloth; rinse and dry. Clean condenser coils monthly to maintain efficiency and lower utility costs. Degrease vents and door seals; inspect seals and replace if worn. Attend to slanted glass with non-abrasive glass cleaner. Regular cleaning removes bacteria, reduces fire risk, prevents breakdowns, and helps pass CSA inspections.#@@#Additional Info#@#Federal Industries SGR3648 is a 36.13" W slanted glass refrigerated bakery case for high-volume display. It features self-contained R-513A refrigeration, a 1/3 HP compressor, three adjustable shelves, and a white laminate exterior.#@@#General Info#@#Description #@#
Stop sacrificing display capacity for temperature control. This refrigerated bakery case combines robust cooling performance with a slanted glass presentation that keeps products visible and fresh during extended service periods. Designed for high-volume operations, the unit supports continuous merchandising while maintaining consistent temperatures and providing easy access for full service.
#@@# Front Cooling Performance#@#
The self-contained refrigeration system utilizes R-513A refrigerant and a 1/3 HP compressor to sustain stable display temperatures in heavy-use environments. Engineers designed airflow to prioritize the front display, preserving product quality across three adjustable shelves while minimizing thermal fluctuation.
#@@# Slanted Glass Presentation#@#
The curved, slanted glass offers clear sightlines to merchandise, enhancing impulse purchases and staff efficiency during restocking. Fabricators fitted the glazing to optimize viewing angles without compromising insulation or internal temperature control.
#@@# Capacity And Dimensions#@#
The case features a 36.13-inch display width and stands 48 inches tall with a depth of 35.31 inches, accommodating multiple pans and bakery trays for high-throughput settings. Operations can plan layouts precisely because the exterior laminate and white interior finish reflect a typical commercial footprint and cleaning protocol.
#@@# Service Accessibility#@#
The full-service configuration allows staff to replenish items from the rear with minimal disruption to the front-of-house flow. Technicians and operators will find routine maintenance straightforward, thanks to a full-service design that simplifies access to components and shelving.
#@@# Electrical And Safety Compliance#@#
The unit operates on 120 volts, 60 Hertz, single-phase power drawing 9 amps and carries UL and CSA certifications for commercial installations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the Federal Industries SGR3648 High Volume Bakery Case.#@@#Maintenance Guide#@#Inspect condenser coils monthly and remove dust with a soft brush or vacuum to maintain airflow. Clean interior surfaces with a mild detergent solution and a soft cloth; rinse and dry to prevent residue. Sanitize removable shelves in warm, soapy water and air dry before reinstalling. Verify door seals for cracks and replace faulty gaskets to preserve temperature. Level the unit and confirm R-513A system pressures per manufacturer service intervals to ensure reliable operation.