Built to excel in high-traffic retail and food service environments, this vertical open display merchandiser effectively balances presentation, capacity, and energy efficiency within a compact footprint. Designed for continuous front-of-house use, operators benefit from ample product visibility while ensuring consistent temperatures across shelves, which protects product quality and minimizes shrinkage.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit before cleaning. Remove all food and shelves; wash shelves in warm, soapy water and dry fully. Wipe stainless steel interior with mild detergent and a soft cloth; avoid abrasive pads. Clean condenser coils monthly with a brush or vacuum to improve efficiency and lower energy use. Inspect door seals and replace if torn. Keep vents clear to prevent overheating and fire risk. Regular cleaning reduces bacteria, equipment failures, and inspection issues.#@@#Additional Info#@#Everest Refrigeration's EOMV-60-B-28-T merchandiser measures 60" x 28-3/8" x 78" and offers 21.2 cu. ft.#@@#General Info#@#Description #@#
Built to excel in high-traffic retail and food service environments, this vertical open display merchandiser effectively balances presentation, capacity, and energy efficiency within a compact footprint. Designed for continuous front-of-house use, operators benefit from ample product visibility while ensuring consistent temperatures across shelves, which protects product quality and minimizes shrinkage.
#@@# Interior Stainless Steel.#@#
The stainless steel interior resists corrosion and simplifies daily cleaning, making it ideal for hygiene-focused operations. Inspectors and staff will appreciate the smooth surfaces and welded corners that reduce contamination points and support NSF compliance.
#@@# Generous Display Capacity.#@#
With 21.2 cu. ft. of usable capacity, this unit supports high inventory turnover without the need for frequent restocking. Items can be arranged across eight adjustable shelves to optimize facings and accommodate various package heights.
#@@# Efficient Refrigeration System.#@#
The self-contained bottom mount refrigeration system utilizes R290 hydrocarbon refrigerant, providing efficient cooling with a lower environmental impact. Two 1 HP compressors operate on 230v/60/1-ph power, delivering stable temperatures under continuous load while running at 10.84 amps.
#@@# Targeted Airflow Design.#@#
The front air intake and rear air discharge create consistent airflow across each shelf plane, minimizing temperature stratification. Operators will notice uniform product temperatures from the canopy to lower shelves, which supports food safety and texture retention.
#@@# Integrated Lighting and Controls.#@#
LED lighting in the canopy and beneath the shelves enhances product visibility while consuming minimal power. Staff can present items clearly during all service hours without generating excess heat that could stress refrigeration components.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Everest Refrigeration EOMV-60-B-28-T Vertical Open Display Merchandiser.#@@#Maintenance Guide#@#Inspect condenser coils monthly; remove dust with a soft brush and vacuum for efficiency. Drain and sanitize drip trays weekly with a food-safe sanitizer; rinse and air dry. Check door seals visually and press along the gasket monthly; replace damaged gaskets to prevent air intrusion. Lubricate caster stems semiannually and tighten fasteners quarterly. Monitor compressor amp draw and temperature daily; record anomalies and contact CSA-certified service if readings deviate.
