Stop sacrificing draft quality for capacity. This direct draw keg cooler combines sustained temperature control, integrated draft towers, and a robust compressor system to support high-volume service without interrupting flow. Frontline operators maintain consistent pours while service staff handle multiple taps, reducing downtime and product loss.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and remove kegs. Empty drip trays and wipe towers with a mild detergent solution. Clean interior shelves and floor with warm, soapy water; rinse and dry. Vacuum condenser coil and compressor area monthly to remove dust and grease. Sanitize faucets and beer lines per CSA guidelines. Inspect door gaskets for wear and replace if cracked. Maintain LED display and vents clear to prevent overheating. Reconnect power only when components are fully dry.#@@#Additional Info#@#Everest Refrigeration's EBD4-SS keg refrigerator offers 32 cu. ft. capacity with three solid doors, holding four 1/2 barrel kegs.#@@#General Info#@#Description #@#
Stop sacrificing draft quality for capacity. This direct draw keg cooler combines sustained temperature control, integrated draft towers, and a robust compressor system to support high-volume service without interrupting flow. Frontline operators maintain consistent pours while service staff handle multiple taps, reducing downtime and product loss.
#@@# Capacity Control#@#
Hold 32 cu. ft. of product across three sections designed for high-turn environments. The layout accommodates four 1/2 barrel kegs, enabling operators to stage multiple lines and rotate inventory without compromising service continuity.
#@@# Integrated Towers#@#
Include two 3" diameter insulated stainless steel draft towers with an air distributor and two faucets per tower to equip four dispensing lines. The insulated towers maintain pour temperature at the point of dispense, lowering foaming and waste during peak service.
#@@# Digital Temperature#@#
Employ digital controls with LED display to set and monitor temperatures between 33°F and 54°F with precision. Staff verify setpoints at a glance, and the system initiates auto defrost to maintain consistent cooling performance with minimal intervention.
#@@# Refrigeration Performance#@#
Power a 1/3 HP compressor delivering 1,907 BTU/hr through a self-contained side-mounted refrigeration system charged with R290 hydrocarbon refrigerant. The configuration provides energy-efficient cooling while keeping mechanical components accessible for service.
#@@# Safety and Compliance#@#
Ship with locking solid hinged doors, snap-in magnetic gaskets, and NSF and ETL-Sanitation listings to support sanitary service requirements. Overheat protection alarms monitor compressor and condenser coil temperatures, alerting staff to abnormal conditions before product risk occurs.
#@@# Construction Durability#@#
Feature a stainless exterior and galvanized steel interior for corrosion resistance and easy cleaning in commercial settings.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Everest EBD4-SS Direct Draw Keg Refrigerator.#@@#Maintenance Guide#@#Inspect condenser coils monthly; remove dust with a brush or vacuum, more often in high-grease areas. Drain and clean drip trays and condensate lines quarterly to prevent overflow and growth. Check gasket integrity on all three doors monthly; replace any cracked gaskets. Calibrate digital controls seasonally and confirm LED accuracy from +33°F to +54°F. Test overheat protection and compressor operation after cleaning. Sanitize exterior and interior with a pH-neutral detergent, rinse, and dry.