Handle high-volume cold storage without compromise. This bottle cooler boasts a 31 cu. ft. capacity within a 95.13-inch width while maintaining temperature control between 33°F and 54°F, ensuring consistent product presentation throughout extended service periods. Restaurant managers and bar operators will appreciate the energy-efficient design that utilizes R-290 refrigerant and a side-mounted compressor to balance performance and efficiency.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug unit and remove bottles. Wipe interior with mild soap and warm water; rinse and dry. Clean condenser coils with a brush every 3 months to maintain efficiency. Degrease vents and exterior with non‑abrasive cleaner. Replace door gaskets if worn. Check temperature 33°F to 54°F and record daily. Empty drip tray and clear drain lines to prevent clogs. Routine cleaning prevents contamination, cuts fire risk, lowers energy use, and avoids equipment failures.#@@#Additional Info#@#Everest Refrigeration's EBC95 95.13"W bottle cooler offers 31 cu. ft. capacity, R-290 refrigeration, a side-mounted 1/3 HP compressor, and a 33°F–54°F range. It has CSA, CETL, and NSF certifications, plus a 9ft cord and 3 lids for easy access.#@@#General Info#@#Description #@#
Handle high-volume cold storage without compromise. This bottle cooler boasts a 31 cu. ft. capacity within a 95.13-inch width while maintaining temperature control between 33°F and 54°F, ensuring consistent product presentation throughout extended service periods. Restaurant managers and bar operators will appreciate the energy-efficient design that utilizes R-290 refrigerant and a side-mounted compressor to balance performance and efficiency.
#@@# Energy Efficient Cooling#@#
R-290 refrigerant significantly lowers global warming potential while delivering a cooling rate of 2311 BTU per hour, which reduces electrical load compared to older refrigerants. The unit draws 2.5 amps on a 115v 1-Ph circuit and plugs into a NEMA 5-15P outlet, making installation requirements straightforward for most kitchens.
#@@# Durable Interior Construction#@#
Galvanized steel lines the interior to resist corrosion and support repeated loading cycles in busy service environments. The shelving layout includes three adjustable shelves that accommodate both tall and short containers, enhancing organization and turnover speed.
#@@# Serviceable Compressor Design#@#
A side-mounted compressor provides easier access for maintenance and helps isolate mechanical noise from the product area, preserving the customer experience in front-of-house installations. Technicians will find straightforward serviceability due to standard compressor sizing at 1/3 HP.
#@@# User-Friendly Operation#@#
Controls allow stable temperature regulation across the 33°F to 54°F range, supporting both chilled storage and cooler display needs. A 9-foot cord offers flexible placement relative to power sources and simplifies retrofits in older venues.
#@@# Sanitation And Safety#@#
This model meets ETL sanitation and CSA listings, assuring compliance with common health standards in institutional kitchens and hospitality settings.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship/deliver the Everest EBC95 Horizontal Bottle Cooler.#@@#Maintenance Guide#@#Use the Everest Refrigeration EBC95 per guidelines and inspect components weekly for reliable operation. Clean condenser coils every 90 days with a soft brush and vacuum; disconnect power at the NEMA 5-15P cord before service. Sanitize the galvanized steel interior with a mild detergent; rinse and dry shelves to prevent corrosion. Check door lid alignment and gasket integrity monthly; replace worn seals to avoid temperature drift.