Stop sacrificing clarity for capacity. These translucent 7 oz. plastic cold cups ensure consistent portioning and clear content visibility while supporting high-volume service environments. Packaged in 25 sleeves of 100, this setup reduces restocking and simplifies inventory for cafeterias, concession stands, and catering operations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe cups and surrounding high-touch surfaces with a detergent solution, rinse, and air dry; sanitize handles, chair backs, menu covers, and dispenser tops with an EPA-registered sanitizer per label contact time to prevent germ transfer and cross-contamination. Inspect dining booths and under-shelf areas for crumbs and residue; remove debris and clean weekly to deter pests and maintain appearance. Record cleaning frequency to ensure health-code compliance and preserve furnishings.#@@#Additional Info#@#Essendant BWKTRANSCUP7CT 7 Oz. translucent plastic cold cups, packed in 25 sleeves of 100, are durable, food-safe, fit standard dispensers, hold 7 oz., and support high-volume foodservice operations.#@@#General Info#@#Description #@#
Stop sacrificing clarity for capacity. These translucent 7 oz. plastic cold cups ensure consistent portioning and clear content visibility while supporting high-volume service environments. Packaged in 25 sleeves of 100, this setup reduces restocking and simplifies inventory for cafeterias, concession stands, and catering operations.
#@@# Clear Content Visibility#@#
Translucent design lets staff verify pour levels and identify contents without removing lids or disrupting service. Operators perform faster visual checks during peak times, reducing interruptions and improving throughput.
#@@# Portion Control#@#
Seven-ounce capacity standardizes servings, ensuring dietary consistency and cost control. Managers maintain predictable food costs and simplify menu planning with a single-capacity cup for various items.
#@@# Durable Plastic Construction#@#
Rigid plastic resists cracking during normal use, supporting repeated handling in busy cycles. Staff experience fewer breakages, reducing waste and maintaining presentation standards.
#@@# High-Volume Packaging#@#
Twenty-five sleeves of 100 cups each provide 2,500 cups per carton, reducing ordering frequency and labor for restocking. Procurement teams streamline storage and benefit from fewer shipments.
#@@# Space-Efficient Dimensions#@#
Compact, consistent sizing allows dense stacking, optimizing storage and transport space. Buyers can plan shelving layouts using standardized height and width.
#@@# Foodservice Compliance#@#
Made from food-safe plastic, these cups meet safety requirements for cold service in schools, hospitals, and hospitality venues. Facility managers can use them across operations without altering portion protocols.
Our company is dedicated to providing culinary professionals with dependable disposables and operational solutions. Reach out to our sales team to explore options for case quantities, delivery schedules, or bulk pricing tailored to institutional needs.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean cups after inventory rotation to prevent dust on Essendant BWKTRANSCUP7CT translucent cups and preserve clarity. Inspect sleeves for cracks or warping and discard damaged pieces to avoid issues. Store stock in original packaging at moderate temperature, away from sunlight, to prevent deformation. Rotate stock first-in, first-out for quality. Train staff to handle sleeves by edges to reduce fingerprints and scratches.
