Stop compromising convenience for performance. These uncoated paper plates deliver dependable strength and consistent sizing for high-volume foodservice settings, helping staff serve more meals with fewer interruptions. Designed for large events and institutional kitchens, the pack format simplifies inventory and reduces frequent restocking.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe nearby high-touch zones (menu covers, shakers, chair backs, door handles) with a detergent solution, then sanitize per label. Remove crumbs and spills from booth crevices and under shelves using a stiff brush and vacuum. Clean wooden and vinyl surfaces with pH-neutral cleaner and dry immediately to prevent staining and material degradation. Schedule cleaning after each shift to reduce cross-contamination, avoid pests, and maintain visible compliance with health codes.#@@#Additional Info#@#Empress E30300 00065 white uncoated paper plates measure 9" and come in packs of 100 per case, providing durable, single-use serviceware for high-volume foodservice. They weigh 21.03 pounds per case and meet CSA sourcing standards.#@@#General Info#@#Description #@#
Stop compromising convenience for performance. These uncoated paper plates deliver dependable strength and consistent sizing for high-volume foodservice settings, helping staff serve more meals with fewer interruptions. Designed for large events and institutional kitchens, the pack format simplifies inventory and reduces frequent restocking.
#@@# Durable Construction#@#
Manufactured from uncoated paper, the plates provide reliable rigidity that resists collapse under typical serving conditions. Operators will handle hot or cold items with confidence because the construction maintains shape during service.
#@@# Standard Sizing#@#
Measuring nine inches in diameter, the plates match common portioning standards used across cafeterias and catering lines. Managers will streamline portion control and plating processes by using a consistent size that fits trays and warming units.
#@@# Bulk Pack Configuration#@#
Supplied as twelve packs of one hundred plates per case, the packaging supports sustained service periods and reduces ordering frequency. Purchasing teams will lower handling time and storage turnover by stocking cases that serve large groups.
#@@# Lightweight Transport#@#
Each case presents a manageable shipping weight that lets staff move supplies between storage and service areas quickly. Supervisors will schedule restocking with predictable labor needs thanks to the compact case format.
#@@# Neutral Appearance#@#
The white, uncoated surface provides a neutral presentation suitable for institutional settings, banquets, and casual dining lines. Chefs and event planners will present food without distracting patterns, allowing menu items to remain the visual focus.
#@@# Simple Disposal#@#
Designed for single-use, the plates enable rapid cleanup after events, decreasing labor spent on washing and turnaround. Facility teams will reclaim prep space sooner and maintain hygiene standards through disposable service.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect plates before use and store cartons in a cool, dry area to prevent moisture absorption and fiber weakening. Rotate stock using first-in, first-out procedures to avoid long-term storage degradation. Handle cartons with two-person lifts for safety when moving bulk cases. When disposing, compress used stacks to reduce waste volume and follow local recycling or waste regulations. Clean storage shelves routinely and document inspections monthly for compliance and traceability.
