Stop compromising service quality for convenience. This medium-weight polypropylene teaspoon delivers consistent performance in high-traffic food service settings while maintaining a refined appearance that complements any table setup. Designed for volume use, this white utensil balances durability with cost-effective disposability for operations that require reliable single-use tools.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe teaspoons after use with a mild detergent and hot water, scrub high-touch zones like handles and serving trays, then rinse and air dry. Sanitize surfaces with an EPA-registered sanitizer following label contact times. Inspect storage areas for crumbs and clean daily to deter pests. Regular cleaning prevents cross-contamination between front- and back-of-house, maintains customer perception, preserves polypropylene finish, and supports CSA health inspections.#@@#Additional Info#@#Empress E175002 white polypropylene teaspoons offer medium-weight durability; each spoon is 7.4" by 6.3", resists bending, meets CSA food contact guidelines, and ships 1,000 per case for high-volume foodservice.#@@#General Info#@#Description #@#
Stop compromising service quality for convenience. This medium-weight polypropylene teaspoon delivers consistent performance in high-traffic food service settings while maintaining a refined appearance that complements any table setup. Designed for volume use, this white utensil balances durability with cost-effective disposability for operations that require reliable single-use tools.
#@@# Size And Dimensions#@#
Manufactured at 7.4 inches tall and 6.3 inches wide, this teaspoon provides a familiar ergonomic profile that fits most cup rims and standard plateware. Operators gain predictable portion handling and comfortable grip geometry that reduces repetitive strain during continuous use.
#@@# Material Performance#@#
Constructed from polypropylene, the spoon resists cracking and bending under typical hot and cold service conditions. Chefs and servers receive a utensil that sustains form during stirring and scooping tasks, minimizing waste from damaged pieces.
#@@# Medium Weight Construction#@#
Engineered as medium weight, the spoon strikes a balance between rigidity and flexibility to perform across soups, sauces, and desserts. Staff achieve confident handling without excessive material costs per unit.
#@@# Consistent Aesthetic#@#
Finished in white, the spoon integrates seamlessly with diverse tabletop presentations and catering disposables, supporting a clean service image. Managers maintain visual consistency across place settings without the need for laundering or inventory rotation.
#@@# Pack Quantity Efficiency#@#
Supplied in units of 1000 per case, this packaging supports bulk restocking and simplifies inventory management for cafeterias, event caterers, and institutional kitchens. Purchasing teams lower ordering frequency and benefit from reduced packaging waste per usable piece.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect spoons daily for cracks or deformation and discard compromised units to prevent contamination. Clean storage bins with a food-safe sanitizer between deliveries and allow complete air drying. Rotate stock using first-in, first-out inventory control and store packages off the floor in a cool, dry area away from chemicals. Train staff on single-use protocol and hand hygiene to minimize cross-contamination and maintain compliance with CSA and local regulations.
