Stop sacrificing durability for fit. This 22" stainless steel cutter tube provides precise, dependable performance for high-usage kitchens that require rapid, repeatable blending and cutting operations. Its installation-ready design replaces the discontinued PNC 653576, restoring full functionality to compatible immersion systems while delivering robust construction suited for continuous service.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the blender and detach the cutter tube. Wash the 22" stainless steel tube with warm, soapy water and a soft brush to remove food residues and grease. Rinse thoroughly and air dry or towel dry completely before reassembly. Inspect seals and connection points for wear; replace damaged parts to prevent leaks and motor strain. Clean after each shift to reduce bacterial risk, lower energy use, prevent fires from grease buildup, and help pass CSA inspections.#@@#Additional Info#@#Electrolux 650134 Bermixer Pro Cutter Tube 22" fits Bermixer Pro immersion blenders. Made of stainless steel, it replaces PNC 653576; capacity 0.47 cu. ft., height 21.75", width 4.31", weight 5 lbs, not for older motor models.#@@#General Info#@#Description #@#
Stop sacrificing durability for fit. This 22" stainless steel cutter tube provides precise, dependable performance for high-usage kitchens that require rapid, repeatable blending and cutting operations. Its installation-ready design replaces the discontinued PNC 653576, restoring full functionality to compatible immersion systems while delivering robust construction suited for continuous service.
#@@# Product Compatibility#@#
Confirm compatibility before procurement, as this cutter tube fits specific Bermixer Pro models and does not work with older motor generations. Maintenance teams will reduce downtime by matching motor versions and using this part as a direct replacement for the discontinued item.
#@@# Stainless Steel Construction#@#
Electropolished stainless steel resists corrosion and withstands frequent washdown cycles in institutional kitchens. Chefs will maintain sanitary conditions while preserving structural integrity through repeated thermal and chemical exposure.
#@@# 22 Inch Length#@#
The 22-inch length extends reach for deep kettles, stockpots, and mixing vessels, allowing operators to process larger volumes without tilting containers. Line cooks gain consistent immersion depth for uniform texture control across batches.
#@@# Cutter Tube Design#@#
Engineered cutter tube geometry promotes efficient product flow to the blade, reducing cavitation and improving shear action for smoother purées and emulsions. Food service staff will achieve consistent particle reduction and quicker batch times.
#@@# Capacity Reference#@#
With measured displacement near 0.47 liters, technicians can estimate immersion volume and stroke characteristics for process planning and recipe scaling. Production managers will coordinate cycles and portioning using reliable capacity metrics.
#@@# Serviceability Features#@#
Replacement follows standard field service procedures and leverages existing fastener access points to minimize labor time.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect cutter tube before each shift and tighten mounting screws to maintain safe operation. Clean stainless steel tube after use with warm water and mild detergent; flush blades and shaft to remove food residue. Sanitize with approved chemical per CSA guidelines and air dry fully before reassembly. Lubricate coupling minimally with food-grade lubricant monthly. Replace tube if dents, cracks, or blade misalignment appear to prevent motor strain and ensure consistent performance.