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Electrolux 269370 Boilerless Electric SkyLine Pro 61 Combi Oven - 208 Volts

Electrolux

$10,150.00
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SKU:
269370
Weight:
342.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
269370__16964
Item Type:
countertop
Control Type:
Dials / Buttons
Exterior Finish:
Stainless steel
Full Size Hotel Pan Capacity:
(6) 12" x 20" pans
Interior Finish:
stainless steel
Steam Type:
Boilerless
Voltage:
208v
email_price:
no
Tags:
Combi Oven, Electric
Label Option type:
rectangles
Net Price:
6597.50
msrp_price:
no
Ship From:
40245
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Commercial Oven>>Combination Oven
call_price:
no
map_price:
yes
Packed By:
1 Each
add_to_cart:
no
MAP Price:
10150.00
Manufacturer:
Electrolux
login_price:
no
Product ID:
a7f579db-088e-4315-b422-e3f74d3eea3f
List Price:
20300.00
Taxonomy Weight:
342
Phase:
3-Ph
Hertz:
60
Other Available Options:
Electric
Filter_Manufacturer:
Electrolux
Filter_Power Type:
Electric
Filter_Size:
Full Size
Filter_Control Type:
Dials / Buttons
Filter_Voltage:
208 Volts
Trigger BC Integration:
Y-6/24/2026_6:00PM
Primary Image:
Electrolux_269370.png
Sale Price:
10150.00
specsheet:
Electrolux_269370.pdf
Power Type:
Electric
warranty:
Electrolux_269370_1.pdf
cETLus Certified:
Yes
ETL Sanitation Listed:
Yes
Filter_Steam Source:
Boilerless
Lead Time:
2 - 3 Business Days
Keyfeatures4:
Variable fan speed and core probe for consistent results
Keyfeatures:
Boilerless electric steam generation for humidity control
Keyfeatures3:
Automatic moistener with 11 settings for precise humidity
Keyfeatures2:
Six 12" x 20" hotel pan capacity for batch cooking
short_description:
Electrolux skyLine Pro 61 combi oven offers six 12" x 20" pan capacity in a stainless steel countertop unit for commercial use.
PRO:
yes
Adding to cart… The item has been added
The oven ships with three 304 stainless steel grids and a control panel filter to support immediate operation and routine maintenance. Technicians access a countertop-style unit that eases placement and reduces downtime during reconfiguration.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the Electrolux SkyLine Pro and allow it to cool. Remove racks and wipe interior with a mild detergent solution and soft cloth. Run the built‑in self-clean cycle per manual, emptying and rinsing condensate trays after completion. Clean door gaskets and double‑glazed surfaces with nonabrasive cleaner. Degrease vents and exterior stainless steel with approved cleaner; wipe coils and filters to maintain efficiency and prevent fires. Dry all components before restoring power.#@@#Additional Info#@#Electrolux 269370 SkyLine Pro 61 combi oven runs on 208 volts, 3-Ph power, offering steam and convection cooking for six 12" x 20" pans.#@@#General Info#@#Description #@# The oven ships with three 304 stainless steel grids and a control panel filter to support immediate operation and routine maintenance. Technicians access a countertop-style unit that eases placement and reduces downtime during reconfiguration.#@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect and clean the combi oven daily to sustain performance and food safety. Remove and wash the three 304 stainless steel grids and pan supports with warm, soapy water; rinse and dry before reinstalling. Descale steam channels weekly using manufacturer-approved agents to prevent buildup. Check door gaskets for cracks and replace when compromised. Empty and clean the condensate tray regularly. Verify control panel filters and airflow; replace filters per CSA or ETL guidelines.