Stop compromising accuracy for speed. This electric portion scale combines precise metric and imperial readouts with a compact stainless steel platform to streamline portion control in busy food service operations. Designed for consistent performance, this scale supports exact portioning, reduces food cost variance, and fits easily at service counters or prep stations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the scale and remove items. Wipe the 6" stainless steel platform and housing with a mild soap solution and a soft cloth. Rinse and dry thoroughly. Clean display and controls with a damp cloth; avoid excess water near the electric power inlet. Degrease spills promptly to prevent corrosion and fire risk. Inspect seals and power cord for wear; replace if damaged. Regular cleaning reduces bacteria, lowers energy use, and helps pass CSA inspections.#@@#Additional Info#@#Edlund WSC-5 Electric Scale Euro/UK Poseidon offers accurate digital portion control with a 5-pound capacity and a 6" stainless steel platform.#@@#General Info#@#Description #@#
Stop compromising accuracy for speed. This electric portion scale combines precise metric and imperial readouts with a compact stainless steel platform to streamline portion control in busy food service operations. Designed for consistent performance, this scale supports exact portioning, reduces food cost variance, and fits easily at service counters or prep stations.
#@@# Platform Size#@#
The rectangular platform spans 6 inches and supports frequent use while occupying minimal counter space. Stainless steel construction resists corrosion and allows for fast surface cleaning between tasks.
#@@# Dual Readout Display#@#
The digital display provides dual readings for pounds and metric units to match regional requirements and recipe specifications. Operators can switch views quickly to maintain consistent portion sizing across menus.
#@@# Capacity Control#@#
This unit handles up to 5 pounds, with graduation suited for 10 to 29-pound capacity ranges in similar models, ensuring reliable handling of common portion sizes. Staff can achieve repeatable results during continuous production without recalibration interruptions.
#@@# Durable Housing#@#
The housing construction uses stainless steel to protect internal electronics from kitchen environments and to provide a sanitary exterior. Maintenance teams can perform routine cleaning without damaging the finish or controls.
#@@# Power Efficiency#@#
Electric power operation delivers stable measurements and immediate readings, eliminating manual weighing delays. Teams can reduce service time by relying on instant digital feedback during peak periods.
#@@# Portion Accuracy#@#
Designed specifically for portion control tasks, the scale supports precise food cost management and consistent plating. Managers can track yield accuracy and standardize servings across shifts to improve inventory forecasting.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the stainless steel platform and housing weekly; remove debris and sanitize with a neutral detergent and warm water, then rinse and dry to prevent corrosion. Calibrate the digital display monthly using certified weights to maintain accuracy for portion control. Verify power connections and strain relief; replace frayed cords immediately. Lubricate hinges lightly and check rubber feet for wear to preserve stability. Record maintenance actions in a log for CSA audits and traceability.