At approximately two pounds and a compact profile, the scale integrates on prep counters and service lines without crowding workspace. Staff retain necessary counter area for staging and plating tasks.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug scale before cleaning. Remove loose debris and wipe platform with a soft cloth and mild detergent. Rinse cloth and remove soap residues; dry thoroughly to prevent corrosion. Avoid abrasive pads and harsh chemicals to protect stainless steel and dial. Inspect seals and mechanics for wear and calibrate per manufacturer schedule. Regular cleaning removes bacteria, reduces fire hazards from grease, lowers energy use, prevents breakdowns, and helps pass CSA and health inspections.#@@#Additional Info#@#Edlund SS-16O Dial Portion Scale offers mechanical control with a fixed dial and large stainless steel platform, 16 oz capacity, and 1/4 oz graduation; NSF certified for durability and sanitation in kitchens and foodservice.#@@#General Info#@#Description #@#
At approximately two pounds and a compact profile, the scale integrates on prep counters and service lines without crowding workspace. Staff retain necessary counter area for staging and plating tasks.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Edlund SS-16O Dial Type Portion Scale by cleaning stainless steel surfaces daily with a soft cloth and mild detergent to prevent corrosion. Calibrate weekly using known weights to verify the fixed dial; adjust per manufacturer procedure. Inspect the oversized platform and dial face for debris; remove residues promptly. Lubricate pivot points quarterly with food-safe lubricant. Store in a dry area when not in service.