This mechanical portion scale provides reliable portion control suitable for high-volume kitchens, cafeterias, and bars. Its durable stainless steel construction allows staff to measure up to 11 pounds with straightforward, repeatable results.
LongDescription#@#NA#@@#Cleaning Instructions#@#Remove food and debris from the scale. Detach the front window and wash it in warm, soapy water; dishwasher safe when front window removed. Wipe stainless steel surfaces with a mild detergent and non-abrasive cloth. Clean dial face gently to avoid misalignment. Inspect seals and moving parts; remove grease and buildup to prevent wear and fire risk. Dry all components before reassembly. Regular cleaning reduces germs, lowers energy use, extends equipment life, and helps pass CSA inspections.#@@#Additional Info#@#Edlund SR-5000C Dial Type Portion Scale offers mechanical, top-loading control with an 11 lbs x 2 oz (5 kg x 50 gm) graduation, stainless steel build, rotating dial, NSF certified, and dishwasher safe when the front window is removed.#@@#General Info#@#Description #@#
This mechanical portion scale provides reliable portion control suitable for high-volume kitchens, cafeterias, and bars. Its durable stainless steel construction allows staff to measure up to 11 pounds with straightforward, repeatable results.
Staff read weights quickly from a vertical, rotating dial that presents clear graduations in imperial units, helping managers reduce errors and maintain consistent portion sizes without needing a power source.
Food-contact surfaces are made from stainless steel to withstand daily use and resist corrosion in humid or high-traffic environments. Operators can clean surfaces effectively, as the unit is dishwasher safe when the front window is removed.
The purely mechanical design eliminates the need for batteries or calibration electronics, minimizing downtime and simplifying maintenance. Technicians can perform routine checks and adjustments without specialized tools, ensuring a continuous workflow.
Graduations allow for measurements of 11 pounds by 2 ounces, facilitating precise portion control for recipes and pricing accuracy. Chefs can maintain recipe integrity and manage food costs through consistent measurement increments.
The compact top-load platform measures approximately 6 to 7 inches in width, fitting small prep stations and saving counter space. Line cooks can place pans and containers directly on the platform to expedite plating and service.
NSF certification confirms that the scale meets sanitation and safety standards for commercial kitchens, ensuring compliance with health inspections and institutional procurement requirements.
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• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Edlund SR-5000C dial portion scale weekly and remove the front window before dishwashing to prevent damage. Clean stainless steel surfaces with a neutral detergent and soft cloth; avoid abrasives. Calibrate using known weights after transport or heavy use and verify accuracy across the 11 pounds range. Lubricate rotating dial pivot annually with light machine oil. Replace worn seals and gaskets immediately to maintain NSF compliance.