Stop guessing portions and start controlling costs with a mechanical portion scale designed for consistent, repeatable results. This dial-type metric portion scale combines stainless steel durability with NSF-certified sanitation, making it ideal for high-use environments such as kitchens, cafeterias, bars, and hospitals. Built in the USA, this unit delivers reliable performance even under continuous operation.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the scale before cleaning. Remove the front window and wash it in warm, soapy water; dry completely before reassembly. Wipe stainless steel surfaces with a mild detergent and a soft cloth; avoid abrasive pads. Clean the rotating dial and platform top-loading area; remove debris to maintain accurate 2000 gm x 10 gm graduation readings. Run parts through dishwasher when front window is removed per NSF guidelines. Inspect seals and fasteners; tighten if needed to prevent failure.#@@#Additional Info#@#Edlund MSR-2000 scale offers precise 2000 gm x 10 gm graduations, stainless steel build, rotating dial, and top-loading platform; NSF certified, dishwasher-safe, mechanical operation, 4 lbs capacity, made in USA.#@@#General Info#@#Description #@#
Stop guessing portions and start controlling costs with a mechanical portion scale designed for consistent, repeatable results. This dial-type metric portion scale combines stainless steel durability with NSF-certified sanitation, making it ideal for high-use environments such as kitchens, cafeterias, bars, and hospitals. Built in the USA, this unit delivers reliable performance even under continuous operation.
#@@# Platform Accuracy#@#
The rotating dial provides a direct metric readout with a capacity of 2000 grams and a graduation of 10 grams for precise portioning. Operators can quickly read weights, reducing variance across servings, which lowers food costs and enhances inventory forecasting.
#@@# Stainless Steel Build#@#
The stainless steel construction resists corrosion and withstands the daily cleaning routines typical in commercial kitchens. Staff can easily remove the front window and place the top-loading counter model in dishwashers, maintaining hygiene without damaging core components.
#@@# Mechanical Operation#@#
The mechanical design eliminates reliance on batteries or power outlets, ensuring uninterrupted operation during peak service times and in remote prep stations. Teams benefit from predictable functionality and reduced maintenance needs compared to electronic systems.
#@@# Compact Footprint#@#
With a platform width of six to seven inches, this scale fits well on crowded work surfaces and integrates seamlessly into line layouts, allowing multiple stations to use the unit without sacrificing counter space. Managers can maintain workflow efficiency by placing scales where teams need them most.
#@@# NSF Certified Sanitation#@#
Certification from CSA and NSF standards confirms that the unit meets health code requirements for food contact equipment and safe operation. Facilities can meet inspection criteria while demonstrating a commitment to safe portion control practices.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Edlund MSR-2000 scale daily for visible damage and verify zero calibration before each shift. Remove front window and wash components in a commercial dishwasher per NSF guidelines; dry stainless steel surfaces with a lint-free cloth to prevent spotting. Lubricate rotating dial pivot quarterly with food-grade lubricant. Verify accuracy with certified weights at 200 g and 2000 g monthly; record results in maintenance log. Replace worn gaskets immediately.