Stop compromising control for convenience. This mechanical portion scale delivers accurate, repeatable weights while resisting kitchen conditions, allowing staff to portion faster and reduce product waste with consistent results. Designed for counter use, this stainless steel unit features a straightforward dial readout and a robust 10-pound capacity suitable for high-traffic food service operations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug the scale before cleaning. Remove trays and wash with warm, soapy water; rinse and dry thoroughly. Wipe stainless steel housing with a soft cloth and mild detergent; avoid abrasive pads. Clean dial face gently to preserve calibration. Vacuum dust from underside and around mechanical parts to prevent wear and overheating. Sanitize food contact surfaces with a CSA-approved sanitizer. Reassemble only when fully dry to maintain accuracy and safety.#@@#Additional Info#@#Edlund HD-10 Dial Type Portion Scale offers precise portion control with a 10 lb capacity and 1/2 oz graduation. Its stainless steel construction and fixed dial ensure durability. NSF certified, it's ideal for busy kitchens and foodservice.#@@#General Info#@#Description #@#
Stop compromising control for convenience. This mechanical portion scale delivers accurate, repeatable weights while resisting kitchen conditions, allowing staff to portion faster and reduce product waste with consistent results. Designed for counter use, this stainless steel unit features a straightforward dial readout and a robust 10-pound capacity suitable for high-traffic food service operations.
#@@# Capacity Control#@#
Capacity centers on a maximum of 10 pounds with 1/2-ounce graduations, enabling precise portions for proteins, dough, condiments, and plated items. Operators achieve consistent yields and reduce over-portioning by reading the fixed dial at a glance.
#@@# Durable Construction#@#
The construction utilizes stainless steel for top loading surfaces and housing, resisting corrosion and simplifying sanitation routines in busy kitchens. Managers maintain hygiene and extend service life through routine wipe-downs without risking structural damage.
#@@# Mechanical Reliability#@#
Mechanical operation eliminates dependence on batteries or power, ensuring uninterrupted service during high demand and in areas with limited electrical access. Staff can rely on the fixed dial and spring mechanism to provide steady performance shift after shift.
#@@# NSF Certification#@#
Certification through CSA NSF standards confirms compliance with commercial sanitation and safety requirements, supporting inspections and institutional procurement needs. Buyers meet regulatory expectations for food preparation equipment in schools, hospitals, and hospitality facilities.
#@@# Compact Footprint#@#
The design fits on counters without occupying valuable workspace, enabling placement near prep lines, service stations, or plating areas to streamline flow. Teams reduce steps and increase throughput by positioning the scale where portions occur.
#@@# Visible Dial#@#
The dial display sits on a sloped face with clear, fixed markings for rapid reading from multiple angles during peak service.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Edlund HD-10 Dial Type Portion Scale weekly for debris on the stainless steel surface and in the dial housing. Remove loose residue with a soft brush; clean surfaces using a mild detergent solution and a lint-free cloth. Calibrate per manufacturer instructions after any displacement or heavy use. Verify dial movement remains smooth and free of binding. Replace worn gaskets or seals promptly to maintain NSF compliance and consistent portion accuracy.