The digital portion scale combines precise measurements with a compact footprint to support high-volume kitchens, cafeterias, and catering operations. Designed for continuous use, it delivers repeatable results and adapts to battery or A/C power without interrupting service.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug scale before cleaning. Remove platform and wipe stainless steel platform with mild soap and warm water; rinse and dry. Clean plastic housing with non-abrasive cleaner and soft cloth. Use soft brush to clear crevices and display area. Check battery compartment for corrosion; replace batteries as needed. Reassemble when fully dry. Regular cleaning prevents contamination, reduces fire risk from grease buildup, improves efficiency, and helps pass inspections.#@@#Additional Info#@#The Edlund E-160 OP digital portion scale provides an 11" x 7" stainless steel platform, 160 oz x 0.1 oz (5000 gm x 1 gm) capacity, digital display, battery or A/C power, automatic tare, plastic housing, NSF certified.#@@#General Info#@#Description #@#
The digital portion scale combines precise measurements with a compact footprint to support high-volume kitchens, cafeterias, and catering operations. Designed for continuous use, it delivers repeatable results and adapts to battery or A/C power without interrupting service.
The scale accommodates pans, bowls, and bulk ingredients for efficient portioning. Operators handle large loads confidently while maintaining sanitary contact surfaces.
The unit measures up to 160 oz in 0.1 oz increments and up to 5000 gm in 1 gm increments, enabling fine control over portion size for consistency and cost management. Chefs use the dual-reading display to switch units quickly for recipes and inventory tracking.
This model accepts battery power or A/C operation so staff maintain weighing capability during busy shifts or in remote prep areas. Facilities standardize workflows regardless of outlet availability.
An automatic push-button tare lets users zero out containers instantly, reducing manual calculations and speeding multiple-ingredient batching. Kitchen teams minimize waste and preserve accuracy when plating or packaging.
A plastic housing with a stainless steel platform provides a balance of lightweight handling and corrosion resistance for frequent washdown and daily use. Maintenance crews clean surfaces fast without exposing electronics.
NSF certification verifies the scale meets sanitation and safety standards required in foodservice environments, supporting regulatory inspections and procurement policies. Districts, hospitals, and hospitality groups rely on certified equipment for food safety programs.
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• Check if the product you have received has all the essential parts and accessories.
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Edlund E-160 OP Digital Portion Scale by wiping the stainless steel platform after each shift with a damp cloth and mild detergent to prevent residue buildup. Remove batteries before prolonged storage and test A/C adapter periodically. Calibrate monthly using certified weights to preserve accuracy to 0.1 oz. Inspect the plastic housing and push-button tare for wear; replace worn seals immediately. Store unit on a level surface and avoid chemical cleaners.