Bring order and clarity to high-traffic food service lines with a robust tabletop display stand designed for continuous use and double-sided service. This one-piece unit features a modern multi-level layout with durable 18/10 stainless steel construction to withstand daily demands while maintaining a refined presentation. Facility managers will appreciate the lightweight footprint and precise dimensions that integrate into serving counters without impeding flow.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean the display stand daily. Use a mild detergent and warm water on a soft cloth to remove food residue and grease. Rinse with clean water and dry immediately to preserve the XYLO black finish and Anti-Microbial coating. Sanitize high-touch zones—shelves, edges, and handles—using an EPA-approved sanitizer per label directions. Inspect for crumbs under shelves and remove debris to deter pests and prevent contamination of food and hands.#@@#Additional Info#@#Eastern Tabletop AC1765BKMB display stand measures 38-3/8" W x 9-7/8" D x 31-1/2" H. Made of 18/10 stainless steel with a black finish, it features eight acrylic shelves for double-sided service. The anti-microbial coating reduces microbes.#@@#General Info#@#Description #@#
Bring order and clarity to high-traffic food service lines with a robust tabletop display stand designed for continuous use and double-sided service. This one-piece unit features a modern multi-level layout with durable 18/10 stainless steel construction to withstand daily demands while maintaining a refined presentation. Facility managers will appreciate the lightweight footprint and precise dimensions that integrate into serving counters without impeding flow.
#@@# Multi-Level Design#@#
Configure products across eight shelves arranged to optimize visibility and access. Each shelf varies in length and depth to support mixed product sizes, enabling staff to present grab-and-go items and plated offerings simultaneously.
#@@# Double-Sided Service#@#
Serve customers from both sides to halve transaction bottlenecks during peak periods. The open architecture facilitates rapid restocking from behind while keeping fronts tidy for patrons.
#@@# 8 Shelf Array#@#
Place large and small items strategically using the supplied shelf set that includes two full-width and multiple intermediate platforms. The mix of a 37-1/4 inch shelf, a 26 inch shelf, and pairs of 14-1/4 and 10-3/4 inch shelves allows systematic organization by portion or menu category.
#@@# Stainless Steel Build#@#
Rely on 18/10 stainless steel for structural rigidity and corrosion resistance in high humidity or frequent cleaning cycles. The material resists deformation under load and retains finish integrity after repeated sanitation.
#@@# Anti-Microbial Finish#@#
Reduce surface microbial load with a continuously active coating applied to the XYLO black surface. Staff can follow sanitation protocols with confidence that the finish contributes to a lower contamination risk between cleanings.
#@@# Compact Footprint#@#
Fit the unit on narrow counters at 9.88 inches depth while maintaining a 38.38 inch width and 31.5 inch height for substantial display capacity.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Eastern Tabletop AC1765BKMB display stand daily for dents, loose fasteners, or shelf misalignment. Tighten hardware with a torque-limited driver to maintain integrity. Clean painted and stainless surfaces with a neutral pH detergent and soft microfiber cloth; rinse and dry to prevent spotting. Sanitize the XYLO black finish using EPA-registered agents per manufacturer dwell times. Remove shelves, wash in warm water with mild detergent, and air-dry before reassembly.