This carving board is designed for durability and functionality in foodservice operations. It creates a stable, hygienic carving station that supports heavy use and streamlines carving tasks while controlling runoff.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and clear the carving station. Remove Corian board and stainless base. Wash board with mild detergent and warm water; scrub gravy drip lane with a soft brush. Sanitize food-contact surfaces using a CSA-approved sanitizer at label concentration. Rinse and air dry. Clean legs and base with non-abrasive cleaner; inspect seals and tighten fasteners. Clean vents and surrounding counters daily to prevent grease buildup and reduce fire risk.#@@#Additional Info#@#Eastern Tabletop offers a solid black Corian carving board, 18" x 24", with a stainless steel base and corner legs; it weighs 25 pounds, mounts on countertops, resists stains and bacteria, and meets CSA standards.#@@#General Info#@#Description #@#
This carving board is designed for durability and functionality in foodservice operations. It creates a stable, hygienic carving station that supports heavy use and streamlines carving tasks while controlling runoff.
The robust construction provides structural support and resists corrosion in high-moisture environments, ensuring level work surfaces during rapid service.
Elevated design allows airflow and simplifies cleaning beneath the work area, improving sanitation cycles and minimizing downtime between shifts.
An engineered drip catch lane captures juices and prevents spills from reaching counters and floors, helping kitchen teams reduce cleanup time and maintain countertop cleanliness.
The nonporous top offers stain resistance and a smooth cutting surface that withstands repeated carving, helping chefs preserve presentation quality and limit cross-contamination risks.
Measuring 18 inches by 24 inches, the board provides ample workspace for large roasts and multiple carving operations, allowing managers to plan station layouts effectively.
At approximately 25 pounds, the assembly balances stability with portability for easy repositioning during setup or cleaning, enabling flexible station arrangements while maintaining a secure platform.
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Store the Eastern Tabletop 9655 carving board on a flat, stable surface and avoid prolonged exposure to direct heat since the unit ships without heat lamps. Clean Corian with a nonabrasive cleanser and warm water after each shift; rinse and sanitize with a food-safe solution, then dry fully. Inspect stainless steel base and corner legs for corrosion weekly and tighten fasteners as needed. Replace seals promptly to prevent food contamination.