Founded in 1998, our B2B focus aligns product design with the operational needs of restaurants, hotels, campuses, hospitals, and bars. Every specification targets reliable performance, efficient cleaning, and predictable service outcomes that support high throughput environments.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the 10 Oz. stainless creamer with a soft cloth and mild detergent, rinse with potable water, and air dry. Sanitize high-touch zones—rim and exterior—using a food-safe sanitizer between service periods. Inspect for residue in creases and remove crumbs to deter pests and prevent cross-contamination of food and hands. Regular cleaning preserves finish, supports CSA compliance, and reinforces customer confidence.#@@#Additional Info#@#Eastern Tabletop 7342B Java Square Creamer holds 10 Oz., features heavy 18/10 stainless steel with a brushed finish, square form without a handle, and meets CSA standards for commercial use, designed for durability in food service.#@@#General Info#@#Description #@#
Founded in 1998, our B2B focus aligns product design with the operational needs of restaurants, hotels, campuses, hospitals, and bars. Every specification targets reliable performance, efficient cleaning, and predictable service outcomes that support high throughput environments.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect creamer surfaces daily and remove deposits with a soft cloth and mild detergent to prevent corrosion. Dry each piece immediately to avoid water spots and mineral buildup. Disassemble any removable parts and sanitize in hot water above 160°F for 30 seconds to control bacteria. Polish brushed stainless steel with a nonabrasive pad following the grain to maintain finish. Verify fit and alignment before service and replace units showing pitting or cracks.