The Jazz Swing Collection chafer ensures precise food-holding performance for catered events and foodservice operations. It combines a compact 4-quart capacity with durable materials and practical controls to maintain consistent temperatures and presentation. Designed for front-of-house service, this round warmer plate uses a vessel-as-water-pan design and supports canned sterno heat or an optional electric heating element to suit service preferences and venue needs.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the glass cover, menu holders, salt/pepper shakers, chair backs, and booth edges daily with a mild detergent; focus on handles and high-touch zones to prevent germ transfer between guests and staff. Remove crumbs and spills from under shelves and around serving stations to deter pests. Sanitize visibly so inspectors see compliant surfaces, and polish wood or vinyl to prevent staining and extend service life.#@@#Additional Info#@#Eastern Tabletop 3979GSB Jazz Swing Chafer, 4 Qt., 18/10 stainless steel pan, Pillar'd leg stand, glass hinged cover, brake mechanism, sterno/electric heating, drip-free, brushed finish; 4 Star Series, made to order, non-returnable.#@@#General Info#@#Description #@#
The Jazz Swing Collection chafer ensures precise food-holding performance for catered events and foodservice operations. It combines a compact 4-quart capacity with durable materials and practical controls to maintain consistent temperatures and presentation. Designed for front-of-house service, this round warmer plate uses a vessel-as-water-pan design and supports canned sterno heat or an optional electric heating element to suit service preferences and venue needs.
#@@# Pillar'd Leg Style#@#
The pillar leg stand provides stable support and creates a visible presence at buffets and stations. It raises the water pan and food pan to an ergonomic height, improving access for servers and reducing strain during replenishment.
#@@# Contemporary Glass Cover#@#
The hinged glass cover offers clear product visibility while retaining heat and moisture, allowing staff to monitor contents without disrupting temperature control. Its swing mechanism simplifies one-handed service and limits exposure to contaminants.
#@@# Drip Free Design#@#
The drip-free feature prevents spills when closing the cover, reducing cleanup time on tabletops and trays. Catering staff experience fewer maintenance interruptions during extended service periods.
#@@# Brake Mechanism Control#@#
An integrated brake with stop-and-go action holds the lid at set positions for controlled access and safer serving. Operators gain precision when carving or ladling from the food pan, minimizing accidental contact with heated surfaces.
#@@# 18/10 Stainless Construction#@#
Made of 18/10 stainless steel with a brushed finish, the chafer resists corrosion and maintains a professional appearance through repeated use and cleaning cycles. Facilities prioritizing durability will appreciate the material’s strength and finish retention.
#@@# Versatile Heating Options#@#
Compatible with canned heat and an electric element (sold separately), the unit adapts to locations with or without wired power.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain the Eastern Tabletop 3979GSB Jazz Swing Collection Chafer by replacing water after each service to prevent buildup. Clean the 18/10 stainless steel exterior and pan with mild detergent; rinse and dry to avoid spots. Wash the glass cover with soapy water and dry. Inspect the brake mechanism; lubricate if stiff. Clean seals and gaskets. Dry food pan before storage. Ensure burners are level; follow electric unit instructions. Store in a dry area.