Built for high-traffic service lines and refined buffet stations, this induction chafer delivers precise heat control, consistent food quality, and a compact footprint that fits tight layouts. Designed for induction warmers and tabletop use, the unit supports rapid turnaround and reliable temperature maintenance for hot food display. Its engineered stainless steel construction pairs professional performance with easy sanitation to meet rigorous foodservice standards.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the 18/10 stainless steel lid and vessel with a soft cloth and mild detergent; rinse and dry immediately to preserve the XYLO bronze finish and Anti-Microbial coating. Sanitize high-touch zones (handles, hinged cover, lid rim) with an approved surface sanitizer on a cloth; avoid abrasive pads. Empty and clean food pan after each service; remove standing water and dry to prevent corrosion. Regular cleaning prevents contamination, shapes guest perception, and helps meet health inspections.#@@#Additional Info#@#Eastern Tabletop's 3964RZ Crown Collection 4 Qt. induction chafer features 18/10 stainless steel with a XYLO bronze finish, a hinged drip-free lid, a hydraulic slow-release hinge that locks at 180°, and a vessel that serves as a water pan.#@@#General Info#@#Description #@#
Built for high-traffic service lines and refined buffet stations, this induction chafer delivers precise heat control, consistent food quality, and a compact footprint that fits tight layouts. Designed for induction warmers and tabletop use, the unit supports rapid turnaround and reliable temperature maintenance for hot food display. Its engineered stainless steel construction pairs professional performance with easy sanitation to meet rigorous foodservice standards.
#@@# Hinged Lid#@#
The hinged lid incorporates a drip-free edge to protect surrounding surfaces and maintain presentation. Operators will benefit from a hydraulic slowed letdown mechanism that prevents slamming and controls closing speed for safe, single-person operation.
#@@# Water Pan Function#@#
The vessel doubles as a water pan to enable moist heat holding and flexible service styles. Chefs will achieve consistent steam heat distribution across the food pan, improving product integrity during extended hold periods.
#@@# Secure Locking#@#
A brake lock system secures the cover at 180 degrees to keep the lid open during replenishment and cleaning. Staff gain hands-free access to the pan, reducing the risk of spills and streamlining service workflows.
#@@# Anti-Microbial Lid#@#
A coated lid surface provides continuous germ control to support hygiene programs in institutional settings. Foodservice managers reduce surface contamination risk with a finish engineered for daily use in healthcare, education, and hospitality operations.
#@@# Induction Compatibility#@#
Engineered for use on all induction warmers and cookers, the design transfers heat efficiently to the 4 qt. pan for rapid recovery. Kitchens will lower energy losses compared with open flame alternatives while maintaining target holding temperatures.
#@@# Stainless Construction#@#
Fabricated from 18/10 stainless steel with a XYLO bronze finish, the unit resists corrosion and simplifies cleaning routines.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Crown Collection induction chafer daily for food residue and corrosion. Remove the hinged lid and wash in warm, soapy water, rinse thoroughly, and dry with a soft cloth. Clean the vessel and food pan after service; use nonabrasive cleaners compatible with stainless steel and avoid bleach. Verify hydraulic hinge operation and brake lock; lubricate pivot points with food-grade lubricant quarterly. Test on induction warmers before service to confirm proper function.