Stop compromising service speed for cleanliness or control. This induction chafer delivers stable heat control, compact capacity, and reliable operation suited to high-use catering and food service environments. Operators gain consistent holding temperatures and durable construction that supports daily use in institutional kitchens.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the 3939MB chafer daily with a soft cloth and mild detergent; rinse and dry immediately to protect the XYLO black finish and Anti-Microbial 24/7 coating. Sanitize high-touch zones—hinged glass lid, utensil clip, and handle—using an EPA-approved surface disinfectant per label dwell time. Empty and clean food pan after service; inspect brake lock and hinge for debris. Regular cleaning prevents cross-contamination, deters pests, and maintains appearance and compliance.#@@#Additional Info#@#Eastern Tabletop’s 3939MB Crown Collection induction chafer features a 4 qt. round vessel in 18/10 stainless steel with XYLO black anti-microbial coating, a hinged glass lid, and an induction-ready base for consistent warming.#@@#General Info#@#Description #@#
Stop compromising service speed for cleanliness or control. This induction chafer delivers stable heat control, compact capacity, and reliable operation suited to high-use catering and food service environments. Operators gain consistent holding temperatures and durable construction that supports daily use in institutional kitchens.
#@@# Capacity Optimized#@#
This unit holds a 4 Qt. capacity, ideal for portioned entrees and sauces in controlled service lines. Chefs maintain menu variety while minimizing product waste and changeover time.
#@@# Induction Ready#@#
Engineers designed the vessel for induction compatibility, enabling direct use on induction warmers or as a standalone chafer tabletop. Managers achieve efficient energy transfer and rapid recovery times for continuous service.
#@@# Hinged Glass Cover#@#
A hinged glass cover with a drip-free feature improves visibility while containing heat and moisture. Staff reduce handling and maintain food quality during extended service periods.
#@@# Hydraulic Lid Mechanism#@#
A hydraulic hinged slow letdown mechanism provides controlled lid movement and locks in at 180°. Teams prevent accidental slams and allow single-handed access during busy shifts.
#@@# Sanitary Surface Finish#@#
The XYLO black finish includes an Anti-Microbial 24/7 germ-free surface coating that reduces surface contamination risk. Facilities meet higher sanitation expectations and simplify cleaning protocols.
#@@# Durable Stainless Construction#@#
Fabricated from 18/10 stainless steel, the vessel resists corrosion and withstands daily transport and handling. Maintenance teams experience fewer repairs and extended service life for replacement budgeting.
#@@# Accessory Integration#@#
The unit includes a removable clip-on utensil holder and a brake lock system to secure position during service. Event crews streamline setup, maintain utensil organization, and prevent accidental movement.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect gasket and hinge weekly and remove debris with a soft brush and mild detergent to maintain seal integrity and hydraulic function. Rinse components and dry immediately to prevent water spots. Clean 18/10 stainless steel surfaces with pH-neutral cleaner; avoid chlorine and abrasive pads to preserve XYLO black finish and Anti-Microbial coating. Sanitize food pan and lid after each use; verify brake lock and utensil clip secure before service. Store dry and covered.