Elevate service speed and consistency with a professional induction chafer designed for continuous use in high-demand settings. This round, 6-quart unit pairs induction compatibility with a water pan vessel to maintain stable service temperatures without an open flame. Operational controls and durable construction support extended shift schedules for restaurants, catering operations, hospitals, and institutional kitchens.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the 18/10 stainless steel exterior and hinged lid with a mild detergent and soft cloth, removing food residue and salts immediately. Sanitize high-touch zones (lid handle, utensil clip, sterno holder) with EPA-approved sanitizer per label. Rinse and dry to prevent corrosion and preserve the XYLO copper finish with Anti-Microbial coating. Inspect seals and brake lock; tighten hardware as needed. Regular cleaning prevents cross-contamination, pests, and health-code violations.#@@#Additional Info#@#Eastern Tabletop's 3938SCP Crown Collection induction chafer holds 6 Qt., uses 18/10 stainless steel with XYLO copper finish, features a drip-free lid, hydraulic hinge, Freedom stand, utensil holder, brake lock, and works on all induction warmers.#@@#General Info#@#Description #@#
Elevate service speed and consistency with a professional induction chafer designed for continuous use in high-demand settings. This round, 6-quart unit pairs induction compatibility with a water pan vessel to maintain stable service temperatures without an open flame. Operational controls and durable construction support extended shift schedules for restaurants, catering operations, hospitals, and institutional kitchens.
#@@# Capacity Management#@#
This chafer holds 6 quarts to serve moderate to large portions while reducing refill frequency during busy periods. Operators gain predictable portioning and longer unattended hold times compared to smaller pans.
#@@# Induction Compatibility#@#
The unit works on all induction warmers and cookers, enabling rapid heat transfer and precise temperature control. Staff can rely on consistent holding temperatures and minimize heat loss from inefficient heat sources.
#@@# Hinged Lid Design#@#
A hinged cover with a drip-free feature and hydraulic slowed letdown reduces spills and heat escape during service. Kitchen teams maintain presentation quality while limiting food waste and condensation runoff.
#@@# Durable Construction#@#
Manufacturers specify 18/10 stainless steel with a XYLO copper finish to resist corrosion and physical wear in commercial environments. Facilities receive a robust item that withstands frequent handling and washing cycles.
#@@# Sanitation Surface#@#
An anti-microbial 24/7 germ-free surface coating reduces microbial load on contact surfaces, supporting infection control protocols in healthcare, education, and hospitality settings. Maintenance teams achieve cleaner surfaces between sanitizing cycles.
#@@# Service Accessories#@#
The package includes a Freedom style stand, a food pan that doubles as a water pan, a removable clip-on utensil holder, and a sterno holder that locks in at 180 degrees with a brake lock system.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect seals and hinges weekly; tighten fasteners and test the hydraulic hinge for smooth closure to prevent food loss. Clean the 18/10 stainless steel vessel and XYLO copper finish with a neutral detergent and soft cloth; avoid abrasive pads and acidic cleaners that harm the Anti-Microbial 24/7 coating. Sanitize food-contact surfaces per local codes, dry thoroughly, and store inverted to prevent moisture.