Stop sacrificing presentation for convenience. This induction-ready chafer ensures consistent temperatures and streamlined service with a compact 6 Qt. capacity, ideal for side stations, buffet lines, and catered setups. Made from stainless steel with a XYLO black finish and an Anti-Microbial 24/7 germ-free coating, it meets hygiene standards for high-traffic foodservice environments. It fits induction warmers or operates as a standalone chafer.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the stainless-steel exterior and XYLO black lid with a mild detergent and soft cloth; rinse and dry to preserve the Anti-Microbial 24/7 coating. Sanitize high-touch zones like the hinged dome, handles, and rim after each service to prevent germ transfer and customer complaints. Remove food debris beneath the unit and along seams to deter pests. Inspect seals and hinges regularly and store dry to extend service life.#@@#Additional Info#@#Eastern Tabletop 3914MB Park Avenue Induction Chafing Dish, 6 Qt. square stainless steel pan, Stop-N'-Go lid, fits induction/tabletop, XYLO black finish, Anti-Microbial coating, 4 Star Series, made to order, non-returnable.#@@#General Info#@#Description #@#
Stop sacrificing presentation for convenience. This induction-ready chafer ensures consistent temperatures and streamlined service with a compact 6 Qt. capacity, ideal for side stations, buffet lines, and catered setups. Made from stainless steel with a XYLO black finish and an Anti-Microbial 24/7 germ-free coating, it meets hygiene standards for high-traffic foodservice environments. It fits induction warmers or operates as a standalone chafer.
#@@# Square Stainless Steel#@#
Square geometry maximizes holding area while minimizing footprint, optimizing counter space and alignment on service lines. The stainless-steel shell resists corrosion and withstands daily cleaning in commercial kitchens.
#@@# Six Quart Capacity#@#
The 6 Qt. volume handles moderate batch sizes for sauces, sides, or small entrees, reducing heat loss during service. Operators benefit from predictable portioning and fewer replenishment cycles compared to smaller pans.
#@@# Hinged Dome Cover#@#
The Stop-N'-Go hinged dome lid stays open at a serving angle, maintaining heat and reducing staff contact. This design simplifies portioning, preserves product quality, and minimizes steam escape.
#@@# Induction Ready Design#@#
Compatible with all induction warmers and cookers, the unit eliminates fuel chafing systems and integrates with modern induction setups. Facilities can standardize on induction for faster ramp-up and cleaner operation.
#@@# Antimicrobial Surface Coating#@#
The XYLO black finish features an Anti-Microbial 24/7 germ-free coating that inhibits microbial growth on contact surfaces. This adds a layer of protection in high-risk areas, enhancing food safety protocols.
#@@# Built for Professional Use#@#
Designed for demanding environments, this chafer offers durable construction to meet the needs of hotels, institutions, and catering operations. It provides dependable performance for high-volume service.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To maintain your Eastern Tabletop 3914MB Park Avenue induction chafing dish, clean the stainless steel and XYLO black surfaces with a soft cloth and mild detergent to protect the germ-free coating. Wash the 6 Qt. food pan and dome cover in warm, soapy water; rinse and air dry. Check the hinge monthly for alignment and tighten screws. Avoid abrasives and corrosive chemicals. Store in a dry, ventilated area to prevent stains.