Stop sacrificing service speed for quality. This stainless steel insulated urn meets precise coffee holding needs in high-traffic operations, maintaining brew temperature without external heat and minimizing staff intervention. Designed for continuous service, it supports busy cafeterias, event caterers, and hospitality outlets that require measured capacity and reliable dispensing.
LongDescription#@#NA#@@#Cleaning Instructions#@#Use a mild detergent and warm water to wipe the brushed stainless steel exterior, lid, and spigot with a soft cloth. Rinse with clean water and dry immediately to prevent spotting. Remove the removable body and clean interior with a non-abrasive cleaner; rinse thoroughly to avoid residue. Sanitize high-touch zones like spigot handles and lid knobs after each service to prevent contamination and pest attraction and to maintain inspection readiness.#@@#Additional Info#@#Eastern Tabletop’s 3223FSB Freedom Coffee Urn holds 3 gallons and measures 13.5" x 13.5" x 24.5"H. It features brushed stainless steel, thermal insulation, removable parts, no open flame, and CSA-compliant components.#@@#General Info#@#Description #@#
Stop sacrificing service speed for quality. This stainless steel insulated urn meets precise coffee holding needs in high-traffic operations, maintaining brew temperature without external heat and minimizing staff intervention. Designed for continuous service, it supports busy cafeterias, event caterers, and hospitality outlets that require measured capacity and reliable dispensing.
#@@# Capacity Control#@#
The unit holds 3 gallons of liquid, matching typical service cycles for cafeterias and catered events while reducing refill frequency. Operators will schedule fewer replenishments and sustain steady service during peak periods.
#@@# Insulated Construction#@#
Thermally vacuum insulated walls maintain internal temperature without an open flame or external heat source, protecting product integrity and lowering energy demands. Staff gain a safer, energy-efficient option that preserves flavor profiles for extended periods.
#@@# Durable Finish#@#
Brushed stainless steel exterior resists corrosion and supports frequent cleaning routines common in institutional kitchens. Managers will rely on a finish that maintains its appearance under heavy use and complies with sanitation expectations.
#@@# User-Friendly Dispensing#@#
The unit features a front-mounted spigot and removable body for simplified pouring and servicing, enabling rapid portion control and straightforward cleaning cycles. Teams will reduce downtime between events and limit cross-contamination risks.
#@@# Compact Footprint#@#
With a width and depth of 13.5 inches and a height of 24.5 inches, the urn fits narrow service lines and mobile carts while delivering substantial capacity. Facilities with limited counter space will optimize layout without sacrificing output.
#@@# Certified Design#@#
Constructed from stainless steel and produced to commercial standards, the product meets rigorous durability and foodservice criteria and ships as made-to-order.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect seals and spigot weekly to prevent leaks and maintain brew quality. Flush interior with warm water and mild detergent after each service; sanitize with a food-safe solution and rinse thoroughly. Descale interior monthly using a citric acid solution at manufacturer-recommended concentration and inspect insulation for integrity. Tighten lid fittings and test vacuum insulation by monitoring temperature retention. Replace worn gaskets and verify CSA-rated electrical components when present.