This stainless steel lion head urn is designed for large-volume hot coffee service with reliable temperature control and straightforward operation. Catering teams ensure consistent pour quality across thousands of cups, thanks to the tower lid and durable construction that withstands repetitive use. Operators can serve five gallons of brewed product efficiently, integrating seamlessly with standard canned heat sources.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe exterior with a mild detergent and soft cloth, then rinse and dry to prevent water spots. Empty and descale interior weekly using a 1:10 vinegar-to-water mix, boil briefly, drain, and rinse thoroughly. Clean spigot by removing buildup with a brush and sanitizing solution. Inspect gaskets and handles; tighten or replace loose parts. Regular cleaning prevents contamination of high-touch zones, preserves finish, deters pests, and supports health-code compliance.#@@#Additional Info#@#Eastern Tabletop’s 3205LH-SS stainless steel lion head coffee urn holds 5 gallons, features a tower-style lid, sterno heat support, and heavy-duty construction, ensuring consistent hot beverage service for catering and institutional use.#@@#General Info#@#Description #@#
This stainless steel lion head urn is designed for large-volume hot coffee service with reliable temperature control and straightforward operation. Catering teams ensure consistent pour quality across thousands of cups, thanks to the tower lid and durable construction that withstands repetitive use. Operators can serve five gallons of brewed product efficiently, integrating seamlessly with standard canned heat sources.
Engineers designed this unit to hold 5 gallons, allowing staff to reduce refill frequency and maintain service during peak periods, leading to fewer interruptions and predictable output.
Manufacturers specified heavy-duty stainless steel for the body and components, ensuring resistance to corrosion and ease of cleaning. Supervisors appreciate the durable finish that maintains presentation while minimizing replacement costs.
The unit utilizes canned heat to maintain target temperatures, providing consistent thermal performance without complex plumbing. Technicians value the simplicity of sterno heating in environments where permanent utilities are impractical.
The lion head spigot offers controlled dispensing to minimize spills and enhance serving speed. Servers experience improved throughput and reduced waste during busy shifts.
Weighing approximately 28 pounds, operators can easily transport the urn between service stations while ensuring stability. Event staff appreciate the balance of capacity and mobility for offsite functions.
The tower-style lid provides full access to the interior for quick cleaning and inspection, minimizing downtime. Maintenance teams can efficiently complete sanitation tasks and adhere to regulatory cleaning schedules without specialized tools.
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the Eastern Tabletop 3205LH-SS 5 Gal. Stainless Steel Lion Head Coffee Urn daily to prevent buildup. Rinse the interior after each use, then fill with warm water and mild detergent. Scrub gently with a nonabrasive brush and flush through the spigot. Descale weekly with a manufacturer-approved solution, rinsing thoroughly. Inspect gaskets and the sterno holder; tighten loose fittings and replace worn seals. Polish the exterior with a soft cloth and stainless steel cleaner.