Stop settling for cramped displays that confuse guests and slow service. This circular tabletop display provides organized, double-sided service capacity while preserving sightlines and product accessibility for high-traffic counters. Designed for foodservice operations, it balances structural strength with a minimal footprint to support continuous use in cafeterias, bars, and retail settings.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe glass shelves and stainless frame after each shift using a mild detergent solution and a soft microfiber cloth. Rinse with clean water and dry immediately to prevent spotting. Disinfect high-touch zones like shelf edges, service sides, and table surrounds with an EPA-registered sanitizer following label contact times. Inspect seals and fasteners weekly; tighten as needed. Regular cleaning prevents contamination, deters pests, preserves finish, and supports health-code compliance.#@@#Additional Info#@#Eastern Tabletop’s 1755G circular display measures 33" W x 13-5/8" D x 27-1/2" H. It features heavy-duty 18/10 stainless steel and three tempered glass shelves for double-sided service, supporting food workflows and meeting CSA guidelines.#@@#General Info#@#Description #@#
Stop settling for cramped displays that confuse guests and slow service. This circular tabletop display provides organized, double-sided service capacity while preserving sightlines and product accessibility for high-traffic counters. Designed for foodservice operations, it balances structural strength with a minimal footprint to support continuous use in cafeterias, bars, and retail settings.
#@@# Three Tier Design#@#
Three glass shelves create a vertical merchandising plane that increases visible product area without expanding counter depth. Operators can place multiple items across levels to improve turnover and reduce crowding during peak periods.
#@@# Double Sided Service#@#
Double-sided access allows staff and customers to retrieve items from opposite faces, which decreases service bottlenecks. Managers can assign one side for staff replenishment and the other for self-service to maintain flow and hygiene.
#@@# Robust Construction#@#
18/10 stainless steel framing offers high corrosion resistance and sustained structural integrity in humid or high-cleaning environments. Supervisors will note consistent support for repeated loading and wiping cycles over long service lives.
#@@# Glass Shelf Visibility#@#
Clear glass shelves provide unobstructed product sightlines to boost impulse selection and reduce handling. Chefs and merchandisers can display plated items, wrapped goods, or garnishes while maintaining visual appeal and portion control.
#@@# Compact Footprint#@#
33 inches wide by 13.63 inches deep conserves counter space while delivering three display levels, optimizing layouts in narrow service lines. Kitchen planners can fit the unit into existing pass-throughs and beverage stations without major reconfiguration.
#@@# Service Durability#@#
The unit stands 27.5 inches high and carries a substantial fabrication weight that anchors it against frequent use, minimizing accidental displacement.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect all welds and glass shelves weekly for chips or stress; tighten fasteners using a torque wrench to manufacturer specifications to maintain structural integrity. Clean stainless steel with pH-neutral cleaner and microfiber cloth; rinse with potable water and dry immediately to prevent spotting. Replace damaged seals or cracked glass promptly. Calibrate leveling feet so the display sits plumb; document maintenance intervals and actions for CSA compliance.