Stop sacrificing durability for fit. This griddle top delivers consistent heat contact and a stable platform for high-volume service while preserving finish and form through repeated use. Designed for compatibility with LeXus risers numbered 1741, 1742, and 1743, it integrates seamlessly into existing setups without modification.
LongDescription#@#NA#@@#Cleaning Instructions#@#Use a soft cloth and mild detergent to wipe the Eastern Tabletop 1741GT Griddle Top after each service. Rinse with clean water, dry thoroughly to prevent corrosion, and avoid abrasive pads that damage the non-stick surface. Sanitize high-touch zones like edges and riser contact points to prevent contamination of clean items and hands and to deter pests. Regular cleaning preserves finish, supports health-code compliance, and maintains customer perception.#@@#Additional Info#@#Eastern Tabletop's 1741GT Griddle Top fits LeXus risers #1741, #1742, and #1743, measures 8" square, weighs 3 pounds, and has a non-stick finish for easy cleaning; CSA-rated for foodservice.#@@#General Info#@#Description #@#
Stop sacrificing durability for fit. This griddle top delivers consistent heat contact and a stable platform for high-volume service while preserving finish and form through repeated use. Designed for compatibility with LeXus risers numbered 1741, 1742, and 1743, it integrates seamlessly into existing setups without modification.
#@@# Size Precision#@#
The square 8-inch by 8-inch profile provides a predictable cooking area for portion control and plating consistency. Chefs will gain exact spatial planning for pans and service trays, improving throughput during peak periods.
#@@# Nonstick Surface#@#
A black nonstick coating reduces food adhesion and minimizes oil usage, speeding release and simplifying cleaning cycles. Line cooks will spend less time scraping and more time producing orders with uniform results.
#@@# Riser Compatibility#@#
Engineers matched mounting dimensions to fit specified riser models, enabling tool-free installation onto compatible platforms. Managers retain asset interoperability and reduce spare parts complexity across stations.
#@@# Thermal Performance#@#
Construction ensures rapid heat transfer across the 8 by 8 surface, allowing operators to achieve even searing and browning. Culinary teams will experience fewer cold spots and more consistent doneness for proteins and sides.
#@@# Service Durability#@#
A robust build and finish resist wear from routine use and common cleaning agents, extending service life under frequent shifts. Maintenance crews will perform fewer replacements and maintain reliable operation over time.
#@@# Weight Efficiency#@#
At approximately 3 pounds, the unit balances rigidity and maneuverability for fast repositioning during setup and breakdown. Line staff will move and store the plate without strain while keeping staging flexible.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Eastern Tabletop 1741GT griddle top before each service. Remove debris and clean the non-stick surface with a soft cloth and warm, soapy water; avoid metal scouring pads. Dry thoroughly to prevent spotting. Verify fit with LeXus risers #1741, 1742, and 1743 and replace warped units. Season according to manufacturer if recommended. Store flat in a dry area and cycle-use monitor wear to maintain consistent performance.