Stop sacrificing display presence for speed. This stainless steel escalate riser enhances product visibility while maintaining kitchen flow, providing a sturdy, modular platform for high-volume service lines. Food service teams benefit from repeatable presentation, quick setup, and easy maintenance with a compact footprint designed for continuous use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe stainless steel riser with a mild detergent and warm water using a soft cloth; rinse and dry to prevent water spots. Sanitize high-touch zones—menu covers, railings, sterno holder—with an EPA-registered sanitizer per label contact time. Remove grate and clean separately; check for food debris under shelves and around bases. Clean daily to prevent contamination transfer between staff and guests, deter pests, and maintain appearance and service life.#@@#Additional Info#@#Eastern Tabletop's 1720 Escalate Riser measures 10" W x 10" D x 14" H, constructed from stainless steel with a 12-layer stacking system, removable grate and sterno holder, and supports display shelves between risers for organized buffet presentation.#@@#General Info#@#Description #@#
Stop sacrificing display presence for speed. This stainless steel escalate riser enhances product visibility while maintaining kitchen flow, providing a sturdy, modular platform for high-volume service lines. Food service teams benefit from repeatable presentation, quick setup, and easy maintenance with a compact footprint designed for continuous use.
#@@# Compact Footprint#@#
This unit measures 10 inches wide by 10 inches deep and stands 14 inches high, fitting snugly in tight counter zones without obstructing traffic. Operators can place multiple risers in sequence to create tiered displays while preserving prep space.
#@@# Durable Construction#@#
Constructed from stainless steel, the riser resists corrosion and withstands frequent cleaning and handling in commercial kitchens. Staff can scrub and sanitize surfaces repeatedly without compromising the structure.
#@@# Modular Display#@#
The design supports 12 layers and accommodates removable shelves between risers to create custom tiering and staggered presentations. Managers can quickly reconfigure setups to match service needs and menu changes.
#@@# Removable Grate#@#
The included grate detaches for targeted cleaning and for accommodating various plate profiles and containers. Workers can minimize downtime during turnovers by swiftly removing debris and sanitizing components.
#@@# Sterno Integration#@#
The built-in sterno holder secures heat sources beneath chafing dishes and plates to maintain product temperature on the line. Culinary teams can control warming zones accurately and avoid makeshift solutions that compromise safety.
#@@# Load Capacity#@#
Engineers designed the platform to support standard chafers and accessories while ensuring stability across the display. Chefs can stack trays and pans with predictable balance, reducing the risk of tipping during service.
Founded in 1998, our B2B focus emphasizes durable, service-driven solutions for restaurants, institutions, and hospitality operations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the riser daily and confirm stainless steel surfaces remain free of food residue to prevent corrosion. Clean with a mild detergent and warm water, then rinse and dry immediately to avoid water spots. Remove the grate and sterno holder, soak in warm, soapy water, scrub with a nonabrasive pad, and air dry before reassembly. Monitor welds and joints for cracks and tighten fasteners as needed. Sanitize per local code and document maintenance intervals.