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Duke TST-46PG 46" W Stainless Steel Paint Grip Thurmaduke Solid Top Unit

Duke

$4,832.28
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SKU:
TST-46PG
Weight:
314.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
TST-46PG__1091
NSF Certified:
Yes
Base Construction:
Painted
Design:
Mobile Modular, Open Rear with Undershelves
Gauge:
20 Gauge
Length:
46"
Overall Width (side - side):
43" - 48" Wide
Top Construction:
Stainless Steel
Working Height:
36"
email_price:
no
Tags:
Serving Counter, Utility
Label Option type:
rectangles
Net Price:
3647
msrp_price:
no
Ship From:
65301
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Dishwashing Equipment>>Dish Cabinet
call_price:
no
map_price:
no
Freight Class:
150
Packed By:
1 Each
add_to_cart:
no
MAP Price:
4832.28
Manufacturer:
Duke
login_price:
no
List Price:
7294
Trigger BC Integration:
Y-1/9/2026_1:00PM
Taxonomy Weight:
314
Filter_Manufacturer:
Duke
Filter_Width:
46 - 60 Inches
Filter_Height:
36 Inches
Filter_Gauge:
20 Gauge
Primary Image:
Duke_TST-46PG.png
specsheet:
Duke_TST-46PG.pdf
warranty:
Duke_TST-46PG_1.pdf
Sale Price:
4832.28
Filter_Pro:
yes
PRO:
yes
732 Location Available:
0
Lead Time:
2 - 4 Business Days
Keyfeatures5:
NSF certified for foodservice compliance
Keyfeatures4:
5" gray poly swivel casters with brakes
Keyfeatures6:
314 pounds sturdy construction
Keyfeatures:
46" W stainless steel top for durability
Keyfeatures3:
Open rear with undershelves for storage
Keyfeatures2:
20 Gauge painted steel body resists corrosion
short_description:
Built for busy kitchens, the Duke TST-46PG mobile solid top unit features a 16ga stainless steel top and a 20 gauge painted steel body. NSF certified, it has 5" gray poly swivel casters and supports 314 pounds of equipment.
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Stop compromising workspace durability for mobility. This stainless steel mobile utility counter delivers a resilient work surface and organized storage while enabling staff to reconfigure layouts quickly. Designed for continuous use in busy kitchens and service zones, this solid top unit combines industrial-grade materials with practical features that support efficient workflows.
LongDescription#@#Thurmaduke™ Solid Top Unit, mobile utility counter, 46"W x 32"D x 36"H, 16ga stainless steel top, 20ga paint grip steel body & undershelves, 5" dia. gray poly swivel casters & brakes, NSF#@@#Cleaning Instructions#@#Unplug appliances before cleaning. Remove debris and sanitize food-contact surfaces with a 1:50 bleach solution or NSF‑approved sanitizer; rinse and air dry. Degrease ovens and vents with a commercial degreaser; scrub, rinse, and inspect for buildup. Clean condenser coils and refrigeration fins with soft brush to improve efficiency. Wash stainless steel tops and painted undershelves using mild detergent and a non-abrasive pad. Verify seals and caster brakes; document each service.#@@#Additional Info#@#Duke TST-46PG solid top unit measures 46" W x 32" D x 36" H with a 16ga stainless steel top and 20ga painted steel body. It features 5" gray poly swivel casters with brakes and is NSF certified for commercial kitchens.#@@#General Info#@#Description #@# Stop compromising workspace durability for mobility. This stainless steel mobile utility counter delivers a resilient work surface and organized storage while enabling staff to reconfigure layouts quickly. Designed for continuous use in busy kitchens and service zones, this solid top unit combines industrial-grade materials with practical features that support efficient workflows. #@@# Top Surface#@# A 16-gauge stainless steel top provides a flat, service-ready platform that resists corrosion and handles regular cleaning cycles. Operators gain a sanitary contact surface that stands up to heavy prep and shortens turnaround between shifts. #@@# Painted Body#@# The 20-gauge paint grip steel body resists dings and simplifies visual maintenance in high-traffic areas. Facilities managers receive a cost-effective exterior that provides structural support and a consistent appearance across multiple units. #@@# Configurable Undershelves#@# Open rear undershelves offer accessible storage for pans, small equipment, and dry goods that need quick retrieval. Staff reduce bending and motion waste by storing frequently used items within arm's reach. #@@# Mobility System#@# Five-inch diameter gray poly swivel casters with brakes allow smooth repositioning and secure locking on uneven floors. Supervisors reposition the unit during rush periods and lock it in place for stable prep operations. #@@# NSF Certification#@# NSF certification confirms the unit meets sanitation and safety standards for commercial foodservice environments. Inspectors and procurement teams gain documented compliance that aligns with regulatory requirements. #@@# Modular Design#@# A mobile modular layout and open rear design support integration into multiple station types, including serving counters and utility zones. Operators can reconfigure setups without specialized tools to match evolving service patterns. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect casters weekly and tighten mounting fasteners to ensure mobility and safety. Clean the 16ga stainless steel top with a neutral detergent and warm water; rinse and dry to prevent spotting. Remove food debris from painted 20 gauge body and undershelves using a soft brush to avoid paint abrasion. Verify NSF compliance labels remain legible during inspections. Lubricate caster brakes quarterly and document service dates for audit trails.