Transform your kitchen's efficiency with a hot holding cabinet designed for the demands of high-volume food service. This unit combines advanced technology with robust construction, ensuring that your dishes remain at optimal temperatures without compromising quality. With features tailored for culinary professionals, this cabinet is an essential asset for any bustling kitchen environment.
LongDescription#@#ReadyFlex™ Hot Holding Cabinet, (2) compartment high, (2) compartment wide, 19"W x 14-1/8"D x 14-1/2"H, holds 4" deep pans, pans are not included, full color touchscreen control, independent top and bottom zoned heat, individual & interchangeable pan lids, includes 2 solid and 2 vented lids, audible alarm, stainless steel construction, CE, cULus, UL EPH Classified#@@#Cleaning Instructions#@#To clean the Duke RFHU-22-4 Hot Holding Cabinet, unplug it and remove food items. Use mild detergent mixed with warm water to wipe the interior, focusing on corners and crevices. Rinse with clean water and dry thoroughly. For the exterior, use a stainless steel cleaner. Regularly check and clean the vents to prevent grease buildup. Keeping this cabinet clean ensures food safety, prevents fires, and extends its lifespan.#@@#Additional Info#@#The Duke RFHU-22-4 ReadyFlex Hot Holding Cabinet has a stainless steel design, measuring 19"W x 14.5"H. It operates at 120 volts and features programmable controls, zoned heating, and an alarm for optimal food temperature.#@@#General Info#@#Description #@#
Transform your kitchen's efficiency with a hot holding cabinet designed for the demands of high-volume food service. This unit combines advanced technology with robust construction, ensuring that your dishes remain at optimal temperatures without compromising quality. With features tailored for culinary professionals, this cabinet is an essential asset for any bustling kitchen environment.
#@@# Programmable Touchscreen Control#@#
The full-color touchscreen control simplifies operation, allowing staff to adjust settings quickly and efficiently. This feature enhances user experience by providing clear visibility and easy navigation, ensuring that maintaining the perfect temperature is straightforward. Programmability allows for customized settings, catering to various menu items and service styles.
#@@# Zoned Heating System#@#
Independent top and bottom zoned heat ensures that food stays warm without overcooking. This dual-zone capability allows for different temperature settings, accommodating various dishes simultaneously. By maintaining precise heat levels, this system preserves the integrity and flavor of each item, enhancing overall service quality.
#@@# Versatile Lid Options#@#
Equipped with both solid and vented lids, this cabinet offers flexibility in food storage. The interchangeable lids allow for optimal moisture retention or ventilation, depending on the dish being held. This adaptability ensures that food maintains its desired texture and temperature, meeting the diverse needs of your menu.
#@@# Stainless Steel Durability#@#
Constructed from high-quality stainless steel, this cabinet withstands the rigors of a commercial kitchen. The robust material resists corrosion and wear, ensuring longevity and reliability in demanding environments. Its sleek finish not only enhances aesthetics but also simplifies cleaning and maintenance.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Duke RFHU-22-4 ReadyFlex Hot Holding Cabinet, clean the stainless steel surfaces regularly with mild detergent and a soft cloth. Inspect the color touchscreen control for responsiveness. Verify that the top and bottom zoned heat settings operate correctly. Check the audible alarm for proper function. Maintain the cabinet's interior by removing food debris and ensuring pan lids are clean and fitted.
