Transform your food service operation with a powerful steam table designed for efficiency and durability. This unit combines a spacious four-pan capacity with a robust liquid propane heating system, ensuring that your hot food remains at optimal serving temperatures. Built to withstand the demands of high-volume environments, this steam table is an essential asset for any commercial kitchen.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Duke G-4-DLPG-LP steam table is essential for food safety and equipment longevity. Unplug the unit and remove all pans. Use a mild soap solution and a soft cloth to wipe the interior and exterior surfaces. Focus on the open wells to remove food residue. Regularly clean the burner area to prevent grease buildup. Inspect the valve controls for wear. Keeping this unit clean enhances performance and helps you pass health inspections.#@@#Additional Info#@#The Duke G-4-DLPG-LP 60" W Liquid Propane Stainless Steel Steamtable Unit offers a 14,000 BTU output and holds four pans. Its enclosed base with an open undershelf improves storage efficiency, perfect for food service professionals.#@@#General Info#@#Description #@#
Transform your food service operation with a powerful steam table designed for efficiency and durability. This unit combines a spacious four-pan capacity with a robust liquid propane heating system, ensuring that your hot food remains at optimal serving temperatures. Built to withstand the demands of high-volume environments, this steam table is an essential asset for any commercial kitchen.
#@@# Efficient Heating System#@#
Featuring a total output of 14,000 BTU, this steam table provides rapid heating capabilities, allowing for quick recovery times even during peak service hours. The liquid propane system ensures consistent performance, making it ideal for busy restaurants, catering services, and event venues where maintaining food temperature is crucial.
#@@# Spacious Pan Capacity#@#
Accommodating up to four full-size pans, this unit maximizes your serving options while minimizing the need for frequent refills. The open well design allows for easy access to food items, enhancing service speed and efficiency. This feature is particularly beneficial in buffet settings or during large gatherings, where variety and accessibility are key.
#@@# Durable Construction#@#
Crafted from stainless steel with a painted finish, this steam table offers both durability and a professional appearance. The enclosed base design not only provides stability but also protects internal components from damage. This robust construction ensures longevity, making it a reliable choice for any food service operation.
#@@# User-Friendly Design#@#
The steam table's working height of 36 inches promotes ergonomic use, reducing strain on staff during service. Additionally, the valve control type allows for precise temperature adjustments, ensuring that food is kept at the desired warmth without overcooking. This thoughtful design enhances the overall user experience in fast-paced environments.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the Duke G-4-DLPG-LP steam table, regularly clean the stainless steel surfaces with a mild detergent and soft cloth. Inspect gas connections for leaks and ensure they are secure. Maintain open wells by removing food debris and sanitizing frequently. Check temperature settings to keep food at safe serving temperatures. Regularly verify the valve control system's functionality.
