Transform your food service operation with a powerful steam table designed for efficiency and reliability. This unit combines robust construction with high-performance capabilities, ensuring that your hot food remains at optimal temperatures while serving. With a total output of 7500 BTU, it is engineered to meet the demands of busy kitchens, making it an essential asset for any culinary professional.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Duke G-3-DLSS-NG steam table in top shape, unplug it and let it cool. Wipe the stainless steel surfaces with mild detergent and a soft cloth. Clean the open wells regularly to prevent buildup. Check gas connections for leaks and ensure they are secure. Inspect the enclosed base for wear. Regular maintenance enhances performance, extends lifespan, ensures compliance with health standards, and reduces costly repairs.#@@#Additional Info#@#The Duke G-3-DLSS-NG 46" W Natural Gas Steamtable Unit offers a 7500 BTU output and holds three pans. Its enclosed base with an open undershelf ensures ample storage, making it perfect for food service professionals.#@@#General Info#@#Description #@#
Transform your food service operation with a powerful steam table designed for efficiency and reliability. This unit combines robust construction with high-performance capabilities, ensuring that your hot food remains at optimal temperatures while serving. With a total output of 7500 BTU, it is engineered to meet the demands of busy kitchens, making it an essential asset for any culinary professional.
#@@# Stainless Steel Durability#@#
Constructed from high-quality stainless steel, this steam table offers exceptional resistance to corrosion and wear. The durable finish not only enhances its longevity but also provides a sleek, professional appearance that fits seamlessly into any kitchen environment. This material choice ensures that the unit withstands the rigors of daily use, maintaining its functionality and aesthetic appeal over time.
#@@# Enclosed Base Design#@#
The enclosed base design maximizes storage space while providing a clean and organized look. This feature allows for easy access to essential kitchen tools and supplies, keeping your workspace tidy and efficient. Additionally, the open undershelf provides extra room for storing pans or other equipment, enhancing the overall functionality of your kitchen setup.
#@@# Three-Pan Capacity#@#
With the ability to accommodate three pans, this steam table allows for versatile food presentation and service. The open well type ensures that each dish remains at the perfect serving temperature, making it ideal for buffets, catering events, or busy restaurant settings. This capacity enables staff to serve multiple items simultaneously, improving service speed and customer satisfaction.
#@@# Natural Gas Efficiency#@#
Utilizing natural gas as its power source, this steam table offers efficient heating capabilities. The 7500 BTU output ensures rapid heating, allowing for quick recovery times during peak service hours.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the Duke G-3-DLSS-NG steam table operates efficiently, perform regular maintenance. Clean stainless steel surfaces with mild detergent and a soft cloth to prevent corrosion. Inspect gas connections for leaks and ensure proper ventilation. Check the burner assembly for blockages and clean as needed. Maintain open wells by regularly emptying and sanitizing them to prevent foodborne illnesses. Verify that the unit remains level for optimal performance.
