Skip to main content

Duke FCP6-SB 88.81" W x 24" H Stainless Steel Straight Drop-In Flush Mount Cold Pan Unit - 120 Volts

Duke

$13,337.50
(No reviews yet) Write a Review
SKU:
FCP6-SB
Weight:
280.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
FCP6-SB__1091
NSF Certified:
Yes
Finish:
Stainless Steel
Insulation:
Insulated
Pan Qty:
6
Pan Size:
Full-Size (12" x 20")
Refrigerant Type:
R-448A
Style:
Straight
Voltage:
120v
Width (side - side):
85" - 90"
email_price:
no
Tags:
Cold Food Well Unit, Drop-In, Refrigerated
Label Option type:
rectangles
Net Price:
10670
msrp_price:
no
Ship From:
65301
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Food Holding and Warming Equipment>>Hot / Cold Food Wells and Soup Wells>>Drop-In Cold Food Wells
call_price:
no
map_price:
no
Mfr Toll Free:
955762
Freight Class:
100
Packed By:
1 Each
add_to_cart:
no
MAP Price:
13337.50
Manufacturer:
Duke
login_price:
no
List Price:
21340.00
Trigger BC Integration:
Y-11/21/2025_12:35PM
Taxonomy Weight:
280
Amps:
4.9
Phase:
1-Ph
Hertz:
60
Filter_Manufacturer:
Duke
Filter_Voltage:
120 Volts
Filter_Style:
Straight
Filter_Number of Pans:
5 - 6
Filter_Width:
81 - 100 Inches
Filter_Refrigerant Type:
R-448A
Filter_Compressor Location:
Flush
Primary Image:
Duke_FCP6-SB.png
specsheet:
Duke_FCP6-SB.pdf
instructions:
Duke_FCP6-SB_3.pdf
Sale Price:
13337.50
Filter_Pro:
yes
PRO:
yes
Filter_Finish:
Stainless Steel
Filter_Depth:
21 - 40 Inches
Filter_Height:
21 - 40 Inches
Filter_NSF Listed:
Yes
Filter Type:
Refrigerated Food Wells
Filter_Type:
Refrigerated Food Wells
Filter_Insulated:
With Insulation
UL Certified:
Yes
UL EPH Classified:
Yes
cUL Certified:
Yes
Keyfeatures5:
Compatible with full-size food pans
Keyfeatures4:
Manifold drain for simplified cleaning
Keyfeatures6:
UL and NSF certified for safety standards
Keyfeatures:
Efficient drop-in cold food storage
Keyfeatures3:
Insulated design maintains optimal temperature
Keyfeatures2:
Touchscreen control for easy operation
short_description:
Transform your food service with the Duke FCP6-SB stainless steel drop-in cold pan unit. It features a touchscreen control and holds six full-size (12" x 20") food pans for efficient storage and access.
Adding to cart… The item has been added
Transform your food service operation with a state-of-the-art cold pan unit designed for efficiency and reliability. This stainless steel drop-in model integrates seamlessly into your kitchen layout, ensuring that your cold food items remain at optimal temperatures while being easily accessible. With advanced features and robust construction, this unit is engineered to meet the demands of high-volume environments.
LongDescription#@#Flush Mount Cold Pan Unit, drop-in unit, 88-13/16"W x 26"D x 24"H, (6) pan size, touchscreen control, 12" x 20" food pan, drain for each well manifolded to one location, 6' cord & plug, 120v/60/1-ph, R448a, NEMA 5-15, 4.9 amps, NSF, CULus, UL EPH Classified#@@#Cleaning Instructions#@#To keep your Duke FCP6-SB Cold Pan Unit in top shape, unplug it first. Remove all food pans and clean them with warm, soapy water. Wipe the stainless steel surfaces with a non-abrasive cleaner to avoid scratches. Regularly check the drain for clogs and clean it for proper drainage. Inspect the compressor area for dust and debris, as this can affect performance. Maintaining cleanliness helps prevent bacteria buildup and extends the life of your equipment.#@@#Additional Info#@#The Duke FCP6-SB is an 88.81" wide stainless steel drop-in cold pan unit for efficient food holding. It holds six full-size (12" x 20") pans and features a touchscreen control, operating at 120 volts.#@@#General Info#@#Description #@# Transform your food service operation with a state-of-the-art cold pan unit designed for efficiency and reliability. This stainless steel drop-in model integrates seamlessly into your kitchen layout, ensuring that your cold food items remain at optimal temperatures while being easily accessible. With advanced features and robust construction, this unit is engineered to meet the demands of high-volume environments. #@@# Efficient Temperature Control#@# Equipped with a touchscreen control panel, this cold pan unit allows for precise temperature adjustments, ensuring that your food stays fresh and safe for consumption. The R-448A refrigerant provides efficient cooling, maintaining consistent temperatures across all six wells. This feature is crucial for preserving the quality of your ingredients, reducing waste, and enhancing customer satisfaction. #@@# Robust Stainless Steel Construction#@# The durable stainless steel finish not only adds a professional look to your kitchen but also ensures longevity and easy maintenance. This material resists corrosion and wear, making it ideal for busy food service environments. The insulated design further enhances energy efficiency, allowing you to operate sustainably while keeping food at safe temperatures. #@@# Versatile Pan Configuration#@# Designed to accommodate full-size 12" x 20" food pans, this unit offers flexibility in food presentation and storage. With the capacity to hold up to six pans, it provides ample space for a variety of cold items, from salads to desserts. This versatility allows chefs to create diverse menus while maintaining organization and accessibility. #@@# Integrated Drainage System#@# Each well features a dedicated drain that is manifolded to a single location, simplifying cleanup and maintenance. This integrated drainage system prevents water accumulation and ensures that your food remains hygienic. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the Duke FCP6-SB Flush Mount Cold Pan Unit operates efficiently, perform regular maintenance. Clean stainless steel surfaces with a mild detergent and soft cloth to prevent buildup. Inspect the drain for clogs and clear debris for proper drainage. Check the touchscreen control for responsiveness. Verify that the unit remains level to optimize cooling. Monitor refrigerant levels and ensure the compressor operates smoothly. Regular checks enhance longevity and reliability.